نتایج جستجو برای: likert type scale ekiti state

تعداد نتایج: 2599384  

Journal: :Asian journal of education and social studies 2023

Aim: The continuous increase in the rate of unemployment among graduates tertiary institutions Ekiti State has been a source worry for government and public. Despite series courses taken on entrepreneurship during period their studies institutions, it was observed that many could not establish enterprises after graduation due to certain reasons. It against this background study investigated rel...

2011
A. Znagui Hassani

This study examines the level of acceptance of a robot within the elderly. ’Does more knowledge of a robot lead to a higher level of acceptance?’ Scenarios based on assistive technologies have been developed for this study. These scenarios provided knowledge to the two groups which were defined as Group A and Group B. The difference between the groups was the order in which the experiment was c...

Journal: :Asian Pacific journal of cancer prevention : APJCP 2012
Mostafa A Arafa Danny M Rabah Iman H Wahdan

The current study aimed at exploring the knowledge and beliefs of men aged forty years and over towards prostate cancer screening and early detection in three Arab countries. The field work was conducted in three countries; Saudi Arabia, Egypt and Jordan, during the period February through December 2011. Our target population were men aged 40 years and over. It was a population-based cross sect...

2017

Suya is a spicy, traditional stick meat product that is commonly produced by the Hausas in Northern Nigeria from beef [1]. Where rearing of cattle are an important pre occupation and major source of livelihood for the people [2]. This leads to the production of ready -to eat beef products such as suya, kilishi, balangu and kundi. suya is however the most popular as its consumption has extended ...

2018

Suya is a spicy, traditional stick meat product that is commonly produced by the Hausas in Northern Nigeria from beef [1]. Where rearing of cattle are an important pre occupation and major source of livelihood for the people [2]. This leads to the production of ready -to eat beef products such as suya, kilishi, balangu and kundi. suya is however the most popular as its consumption has extended ...

Journal: :IOSR Journal of Environmental Science, Toxicology and Food Technology 2016

Journal: :Journal of Civil Engineering, Science and Technology 2020

2017

1Department of Obstetrics and Gynaecology, Obafemi Awolowo University Teaching Hospitals Complex, Nigeria 2Department of Obstetrics and Gynaecology, Ekiti State University College of Medicine, Nigeria 3Department of Microbiology, Federal Teaching Hospital, Nigeria 4Department of Family Medicine, University of Abuja Teaching Hospital, Nigeria 5Department of Obstetrics and Gynaecology, Babcock Un...

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