نتایج جستجو برای: less barley in dietsp

تعداد نتایج: 17000809  

Journal: :زراعت دیم ایران 0
سید مرتضی ابطحی مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی استان اصفهان، سازمان تحقیقات، آموزش و ترویج کشاورزی، اصفهان ، ایران کریم باقرزاده مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی استان اصفهان، سازمان تحقیقات، آموزش و ترویج کشاورزی، اصفهان ، ایران

in order to compare forage and grain production of rye with barley, triticale and vetch under dry farming conditions, an experiment was conducted with eight treatments (including rye, wild rye, triticale, barley, as well as hungarian vetch mixed with rye, wild rye, triticale and barley) in a randomized complete block design with 3 replications in 3 years. in the first year, the highest forage a...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه شیخ بهایی - دانشکده زبانهای خارجی 1391

the skill of reading in english as a foreign language is an important and challenging one which is affected both by linguistic and extra linguistic factors. since vocabularies are part and parcel of every reading comprehension text, knowing enough vocabulary always facilitates this process. however, guessing strategy as one of the most important strategies has consistently ignored by language l...

Journal: :تولیدات دامی 0
مهدی افرا دانش آموخته کارشناسی ارشد گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران بهمن نویدشاد دانشیار گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران فرزاد میرزایی آقجه قشلاق دانشیار گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران نعمت هدایت ایوریق استادیار گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران

this experiment was carried out using 200 ross 308 broiler chickens in a completely randomized design with 5 treatments and 4 replicates. the true metabolisable energy of the barley hulls were determined using cecectomized roosters.the dry matter, true metabolisable energy, ash, ether extracts, crude protein, crude fiber, ndf, adf, ca and total p content of barely hulls were: 92%, 978 kcal/kg, ...

Journal: :Journal of animal science 1989
A C Brake A L Goetsch L A Forster K M Landis

Feed intake, digestion and digesta characteristics of cattle fed bermudagrass (BG) or orchardgrass (OG) alone or with supplemental ground corn or barley were determined in two 6 x 6 latin squares with 2 x 3 factorial treatment arrangements. In Exp. 1, beef cows (Hereford, Angus and Hereford-Angus; 452 kg) cannulated in the rumen and duodenum were fed BG (7.9% CP, 79% NDF and 8.7% ADL) or OG (9....

Journal: :تولید گیاهان زراعی 0
علی نخ زری مقدم عضو هیات علمی/ دانشگاه گنبد کاووس علی راحمی کاریزکی عضو هیات علمی دانشگاه گنبد کاووس

background and objectivesintercropping or simultaneous growing of two or more crops on the same piece of land has the potential of enhanced ecosystem productivity. in a cereal-legume intercropping system, an increase in cereal and a decrease in legume intercrop yield is reported. several indices such as land equivalent ratio (ler), relative crowding coefficient (k), competitive ratio (cr), aggr...

پایان نامه :0 1374

the rationale behind the present study is that particular learning strategies produce more effective results when applied together. the present study tried to investigate the efficiency of the semantic-context strategy alone with a technique called, keyword method. to clarify the point, the current study seeked to find answer to the following question: are the keyword and semantic-context metho...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه محقق اردبیلی - دانشکده علوم کشاورزی 1391

abstract: the potato tuberworm, phthorimaea operculella (zeller), is an important insect pest of potato (solanum tuberosum l.) in the storage and field in most parts of the world especially in tropical and subtropical regions due to its close relationship with the host, high reproductive potential and high economic losses. information on host preference, life table parameters and digestive en...

2017
Xiaojian Wu Kangfeng Cai Guoping Zhang Fanrong Zeng

Grain weight and protein content will be reduced and increased, respectively, when barley is subjected to water stress after anthesis, consequently deteriorating the malt quality. However, such adverse impact of water stress differs greatly among barley genotypes. In this study, two Tibetan wild barley accessions and two cultivated varieties differing in water stress tolerance were used to inve...

Journal: :Carbohydrate polymers 2016
Hanyu Yangcheng Lingxiao Gong Ying Zhang Jay-Lin Jane

Objectives of this study were to (1) determine the starch physicochemical properties of two commercial Tibetan hull-less barley varieties, Beiqing (BQ) and Kangqing (KQ); and (2) understand the relationship between unique properties of the starches, their structures, and impacts of growing conditions. The BQ barleys were grown at a location with lower temperature and less rainfall compared with...

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