introduction althoughthere is a consensus that the economic burden of burn injury is high, but few studies have conducted about cost of burns injury among pediatric in developing countries. we explored the main factors influencing on hospital costs and length of stay (los) associated with pediatric burns injury in kermanshah, iran. methods and material we performed a review ofmedical records fr...

Feeding habits of yellowfin seabream, Acanthopagrus latus was investigated in coastal waters of the Northern Persian Gulf. This investigation was conducted by monthly sampling of thirty fish from September 2011 through August 2012. Fish size ranged from 17.98 ± 2.07 to 32.31 ± 6.52 cm in total length and from 134.01 ± 45.62 to 720.46 ± 292.58 g in weight. The highest value of gastro-somatic ind...

We tested the hypothesis that an ontogenetic dietary shift from carnivory to herbivory or omnivory, and concomitant changes in the gut facilitating digestion of algae, are synapomorphies of the tribes Xiphisterini and Esselenichthyini in the family Stichaeidae (pricklebacks). Previous investigations have revealed that two xiphisterine pricklebacks-Xiphister mucosus and Xiphister atropurpureus-b...

The complex interaction between a higher organism and its resident gut flora is subject of immense interest in the field symbiosis. Many insects harbor community microorganisms their gut. Larvae Spodoptera littoralis, lepidopteran pest, house bacterial that varies both spatially (along length gut) temporally (during insect’s life cycle). To monitor rapid adaptation microbes to conditions gut, G...

Changes in small intestinal structure, cytokinetics, and function are dynamic ways in which the gut adapts to diet, disease, and damage. Adequate length provides a static 'reserve' permitting an immediate response to pathophysiological changes. The length of the small intestine from conception to adulthood using data taken from eight published reports of necropsy measurement of 1010 guts is des...

Background: Heavy metal containing wastes reaches to the food chain either directly or indirectly. These ingested toxic elements manifest direct impact on the gut ecosystem and its overall functioning. The present study explores the alteration in mice gut bacteria on exposure to mixture of toxic heavy metals through drinking water.  Methods: Twelve experimental groups of Swiss albino male and ...