نتایج جستجو برای: l plantarum

تعداد نتایج: 620919  

Journal: :Journal of bacteriology 2005
Gabriele Pretzer Johannes Snel Douwe Molenaar Anne Wiersma Peter A Bron Jolanda Lambert Willem M de Vos Roelof van der Meer Mari A Smits Michiel Kleerebezem

Lactobacillus plantarum is a frequently encountered inhabitant of the human intestinal tract, and some strains are marketed as probiotics. Their ability to adhere to mannose residues is a potentially interesting characteristic with regard to proposed probiotic features such as colonization of the intestinal surface and competitive exclusion of pathogens. In this study, the variable capacity of ...

2012
P. A. Tshabalala H. L. de Kock E. M. Buys

The purpose of this study was to investigate the effect of different levels of Pseudomonas fluorescens (10(2) and 10(6) log10 cfu/ml) and Lactobacillus plantarum (10(2) and 10(4) log10 cfu/ml) on the growth of Escherichia coli O157:H7 on beef loins. Beef loins inoculated with E. coli O157:H7 and P. fluorescens were aerobically stored for 7 days at 4 ºC, while those inoculated with E. coli O157:...

2017
Qian Liu Xueqin Ni Qiang Wang Zhirong Peng Lili Niu Hengsong Wang Yi Zhou Hao Sun Kangcheng Pan Bo Jing Dong Zeng

In this work, we searched for an effective probiotic that can help control intestinal infection, particularly enterotoxigenic Escherichia coli K88 (ETEC) invasion, in giant panda (Ailuropoda melanoleuca). As a potential probiotic strain, Lactobacillus plantarum BSGP201683 (L. plantarum G83) was isolated from the feces of giant panda and proven beneficial in vitro. This study was aimed to evalua...

2014
Sun-Young Park Seong-A Cho Sae-Hun Kim Sang-Dong Lim

Obesity is strongly associated with several metabolic and chronic diseases and has become a major public health problem of worldwide concern. This study aimed to investigate the physiological characteristics and anti-obesity effects of Lactobacillus plantarum Q180. Lactobacillus plantarum Q180 was isolated from the faces of healthy adults and found to have a lipase inhibitory activity of 83.61±...

2014
Risa TAKAGI Yuji TSUJIKAWA Ryohei NOMOTO Ro OSAWA

Lactobacillus delbrueckii TU-1, which apparently takes intact inulin into its cells and then degrades it intracellularly, was co-cultured in vitro with L. paracasei KTN-5, an extracellular inulin degrader; or L. plantarum 22A-3, a strain that is able to utilize fructose but not inulin; or both in order to prequalify inulin as a prebiotic agent in vivo. When L. delbrueckii TU-1 was co-cultured w...

2016
Adriaan A. van Beek Bruno Sovran Floor Hugenholtz Ben Meijer Joanne A. Hoogerland Violeta Mihailova Corine van der Ploeg Clara Belzer Mark V. Boekschoten Jan H. J. Hoeijmakers Wilbert P. Vermeij Paul de Vos Jerry M. Wells Pieter J. M. Leenen Claudio Nicoletti Rudi W. Hendriks Huub F. J. Savelkoul

Although it is clear that probiotics improve intestinal barrier function, little is known about the effects of probiotics on the aging intestine. We investigated effects of 10-week bacterial supplementation of Lactobacillus plantarum WCFS1, Lactobacillus casei BL23, or Bifidobacterium breve DSM20213 on gut barrier and immunity in 16-week-old accelerated aging Ercc1-/Δ7 mice, which have a median...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده کشاورزی 1393

179 باکتری از 9 نمونه شیر شتر جداسازی و از لحاظ ویژگی های فنوتیپی و مولکولی شناسایی شدند. براساس آنالیز ardra در نواحی 16s rdna و its، جدایه ها به 12 الگوی مختلف گروه بندی شدندکه توسط توالی یابیdna ریبوزومی به عنوان pediococcus pentosaceus, enterococcus lactis, enterococcus hirae, enterococcus faecium bibt_vc, enterococcus faecium ccmmb, enterococcus mundtii, enterococcus durans, lactobacillus ...

2017
B. V. Deepthi Rakesh Somashekaraiah K. Poornachandra Rao N. Deepa N. K. Dharanesha K. S. Girish M. Y. Sreenivasa

Fumonisin B1 (FB1), a mycotoxin produced by Fusarium species is a predominant Group 2B carcinogen occurring in maize and maize-based poultry feeds. It is shown to be nephrotoxic, hepatotoxic, neurotoxic, and immunosuppressing in animals. In this study, we report the ameliorating effects of a probiotic strain, Lactobacillus plantarum MYS6 on FB1-induced toxicity and oxidative damage in broilers....

2010
Marjolein Meijerink Saskia van Hemert Nico Taverne Michiel Wels Paul de Vos Peter A. Bron Huub F. Savelkoul Jolanda van Bilsen Michiel Kleerebezem Jerry M. Wells

BACKGROUND Probiotics can be used to stimulate or regulate epithelial and immune cells of the intestinal mucosa and generate beneficial mucosal immunomodulatory effects. Beneficial effects of specific strains of probiotics have been established in the treatment and prevention of various intestinal disorders, including allergic diseases and diarrhea. However, the precise molecular mechanisms and...

Journal: :Acta scientiarum polonorum. Technologia alimentaria 2016
Ewa Jabłońska-Ryś Aneta Sławińska Wojciech Radzki Waldemar Gustaw

BACKGROUND The available literature does not provide data on the application of probiotic strains in mushroom processing. The aim of the study was to evaluate the potential to use the L. plantarum 299v strain with documented probiotic properties in the process of lactic fermentation of button mushroom fruiting bodies (Agaricus bisporus). METHODS Fresh button mushroom fruiting bodies and cultu...

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