Green husks are the outer layer of walnut fruits. They form part agro-residues discarded away upon nut maturity in industry. Although it is not used, research studies show that green husk a rich source natural bioactive phytochemicals. A total 83 individual phenolic compounds were identified husks, mainly consisting naphthoquinones, flavonols, and hydroxycinnamic acids. There no standard profil...

abstract aims: bovine mastitis continues to be the most costly disease to the dairy farmers. it dominates in iran as one of the most prevalent diseases in dairy cattle among the dairy farms. mastitis treatment with antibiotics leads to the development of antibiotic resistant strains and consumer health problem. this study was performed for the first time to analyze in vitro effects of hydro-alc...

plantlets grown in conventional tissue culture systems usually encounter physiological and anatomical abnormalities including inability to photosynthesize, low chlorophyll content, open stomata, lack of a cuticle layer in the leaf, abnormal xylem parenchyma etc. photoautotrophic and photomixotrophic systems could diminish these problems. the purpose of this study was to increase the chlorophyll...

In the present study, Juglans regia shells were used to prepare activated carbon by acid treatment method. J. regia shell-based activated carbon was used for the adsorption of two synthetic dyes namely, a basic dye malachite green and an acid dye amido black 10B. The prepared adsorbent was crushed and sieved to three different mesh sizes 100, 600 and 1,000 lm. The adsorbent was characterized by...

Background The 7S vicilin-like seed storage globulins represent an important class of food allergens. In many plants, the 7S globulins are synthesized as a precursor polypeptide, which undergoes post-translational proteolysis to remove a portion of the N-terminus to produce the mature protein sequence. However, the fate of the cleaved N-terminal region is largely unknown. We have identified and...