نتایج جستجو برای: influence of additives

تعداد نتایج: 21183818  

2002
Wen-Ching Tsai Chi-Chao Wan Yung-Yun Wang

A mathematical model for analyzing the double layer ~dl! effect on pulse plating in the presence of additives is presented. Numerical simulations are employed to predict the influence of additives with various inclusion rates and capacities on current and potential response and mass transfer. It is shown that capacitive current density will not only increase in the presence of additives due to ...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده ادبیات و علوم انسانی 1390

abstract the variables affecting the nature of reading comprehension can be classified into two general categories: reader’s variables, and text variables (alderson, 2000). despite the wave of research on vocabulary knowledge as reader’s variable, the role of this knowledge in c-test as a text-dependent test and its interaction with lexical cohesion of the test as a text feature has remained a...

Journal: :Beiträge zur Tabakforschung International/Contributions to Tobacco Research 2012

Journal: :E3S web of conferences 2021

One of the radical ways to prevent and reduce mycotoxicosis on animal body is use adsorbing feed additives in diet. Inclusion complex mineral vegetable additive Nabikat at 0,20% dose - dry content Glaukonit substance 0.25% enceinte nursing sows’ full-fledged combined fodder composition showed that they increase digestibility crude fiber uterus during deep pregnancy by 4.97 4.07%, as well fat 5....

Journal: :Technology audit and production reserves 2014

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز 1370

دسته ای از ترکیبات شیمیائی که مخصوصا با گسترش زندگانی جدید (ماشینی)اهمیت فرآینده ای پیدامی کنند، افزودنیهای مختلف غذائی میباشند که در صنایع مربوطه بکار گرفته می شوند بکارگیری بخشی از این موا تحت عنوان طعم دهنده ها بمنظور تامین طعم و مزه طبیعی درفرآورده های صنعتی تقریبا اجتناب ناپذیر گشته و همگام با توسعه تولیدات روبه توسعه می رود. یک شناخت سیستماتیک و جامع از خواص و آثار اینگونه مواد طبیعتا مست...

Dushyant Shah Yagnesh Bhatt,

       The purpose of this study was to investigate the effect of additives, poly(ethylene glycol) (PEG) 1450, poloxamer 407, polyvinyl alcohol (PVA) and sodium chloride in order to improve physico-chemical characteristics, encapsulation efficiency and in vitro release of bovine serum albumin, form poly(D,L-lactic-co-glycolic acid) (PLGA) microparticles prepared by the w/o/w solvent evaporation...

Journal: :Physical chemistry chemical physics : PCCP 2015
J Marcus D Touraud S Prévost O Diat T Zemb W Kunz

We study the addition of electrolytes to surfactant-free microemulsions in the domain where polydisperse pre-Ouzo aggregates are present. As in previous studies, the microemulsion is the ternary system water/ethanol/1-octanol, where ethanol acts as co-solvent. Addition of electrolytes modifies the static X-ray and neutron scattering, and dynamic light scattering patterns, as well as the positio...

Journal: :Combustion science and technology : CST 2017
Valeri I Babushok Peter Deglmann Roland Krämer Gregory T Linteris

A kinetic model for flame inhibition by antimony-halogen compounds in hydrocarbon flames is developed. Thermodynamic data for the relevant species are assembled from the literature, and calculations are performed for a large set of additional species of Sb-Br-C-H-O system. The main Sb- and Br-containing species in the combustion products and reaction zone are determined using flame equilibrium ...

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