نتایج جستجو برای: ground layer

تعداد نتایج: 419328  

Journal: :Journal of Japan Society of Civil Engineers, Ser. A1 (Structural Engineering & Earthquake Engineering (SE/EE)) 2018

Journal: :Journal of the Japan Society for Precision Engineering 1987

To evaluate the earth seismic response due to earthquake effects, ground response analyses are used to predict ground surface motions for development of design response spectra, to compute dynamic stresses and strains for evaluation of liquefaction hazards, and to determine the earthquake induced forces that can lead to instability of earth and earth-retaining structures. Most of the analytical...

Journal: :Applied optics 2013
Shi Kuang Michael J Newchurch John Burris Xiong Liu

Ground-based lidars are suitable for long-term ozone monitoring as a complement to satellite and ozonesonde measurements. However, current ground-based lidars are unable to consistently measure ozone below 500 m above ground level (AGL) due to both engineering issues and high retrieval sensitivity to various measurement errors. In this paper, we present our instrument design, retrieval techniqu...

2011
Claudia HEBEDEAN Calin MUNTEANU Adina RACASAN Oana ANTONESCU

Planar structures are often used in the construction of different equipment due to their many advantages like reducing the magnetic profiles, lower leakage inductance, lower HF losses in the windings and improving thermal management. One of the greatest disadvantages is the presence of the equivalent parasitic capacitance (EPC) which is also present in our area of interest, EMI filters. In prev...

ژورنال: علوم آب و خاک 2003
علی زمردیان, , علی‌رضا علامه, ,

Rice is only second to wheat as a major food for Iranians. It has to be dried for processing and/or storing due to excessive moisture content after harvesting. In most parts of Iran, rice is sun-dried by spreading it on the ground under solar radiation which leads to excessive losses such as attacking birds and rodents, grain contamination, wind and rainfall hazards, as well as thermal and mois...

علی زمردیان, , علی‌رضا علامه, ,

Rice is only second to wheat as a major food for Iranians. It has to be dried for processing and/or storing due to excessive moisture content after harvesting. In most parts of Iran, rice is sun-dried by spreading it on the ground under solar radiation which leads to excessive losses such as attacking birds and rodents, grain contamination, wind and rainfall hazards, as well as thermal and mois...

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