Zeolites have been used in agriculture since the 1960s, due to effectiveness of these crystalline microporous solids as soil amendments for plant growth, their cation exchange capacity (CEC) and slow-release fertilizer properties. Most work on fertilizers has focused natural Clinoptilolite, Phillipsite Chabazite. The aim this study was synthesize clinoptilolite type zeolite-enriched amendments....

cold stress is one of the limiting factors in production of greenhouse vegetables. chemicals offer useful approach to reduce low temperature-induced damages. this study was conducted to evaluate the effect of foliar application of methyl jasmonate (meja) at concentrations of 0 (control), 50, 100, 200 µm) on electrolyte leakage (el), relative water content (rwc), soluble carbohydrates, proline, ...

To investigate the possibility of horizontal gene transfer between agricultural microorganisms and soil microorganisms in the environment, Bacillus subtilis KB producing iturin and the PGPR recombinant strain Pseudomonas fluorescens MX1 were used as model microorganisms. The soil samples of cucumber or tomato plants cultivated in pots and the greenhouse for a six month period were investigated ...

BACKGROUND The objective of this study was to determine the residual concentrations of ethion and imidacloprid in cucumbers grown in greenhouse. The effect of some simple processing procedures on both ethion and imidacloprid residues were also studied. METHODS Ten active greenhouses that produce cucumber were randomly selected. Ethion and imidacloprid as the most widely used pesticides were m...

Cucumber is one of the main vegetables in Iranian food basket. A wide range of pesticides are used for crops protection during the cultivation of vegetables such as cucumber due to heavy pest infestation. Analysis of pesticide residues in food and other environmental commodities have become essential requirement for consumers, producers, and food quality control authorities. This study was aime...

State observer is an essential component in computerized control loops for greenhouse-crop systems. However, the current accomplishments of observer modeling for greenhouse-crop systems mainly focus on mass/energy balance, ignoring physiological responses of crops. As a result, state observers for crop physiological responses are rarely developed, and control operations are typically made based...

Intercropping plays an essential role in agricultural production, impacting the soil’s physical and chemical properties microbial communities. However, responses of ammonia-oxidizing microorganisms continuous-cropping soil to different intercropping systems growing seasons are still insufficiently studied. Here, we investigated effects seven (alfalfa (Medicago sativa L.)/cucumber, trifolium (Tr...

one of the methods for controlling cucumber root-knot nematode is the use of plant extracts that have nematicidal effect. in this research, sweet wormwood and castor bean were selected and their anti-nematode activity has been investigated against cucumber root-knot nematode (meloidogyne incognita) in laboratory and greenhouse. experiments were carried out by using randomized completely design ...

The continuous cropping of cucumber in the same potting soils may result in a reduction of yield and quality of the crop, a phenomenon described as soil sickness. The changes of soil microbial communities as affected by continuous cropping and the link between these changes and soil sickness of cucumber are still not clear. In the present study, cucumber was cropped in pots under greenhouse con...