introduction nowadays oilseed crops are considered as the second most important sources of energy in the diet. in this regard, cultivation of oilseed crops such as safflower (carthamus tinctorius l.) is important due to quality of oil seed and medicinal properties. different planting dates leads to adaptation of vegetative and reproductive growth of plant to temperature, day-length and various ...

Lentil (Lens culinaris Medik), a nutritious traditional pulse crop, has been experiencing a declining area of production in South East Asia, due to lower yields, and marginal soils. The objective of this study was to determine whether selenium (Se) fertilization can increase lentil yield, productivity, and seed quality (both seed Se concentration and speciation). Selenium was provided to five l...

this study was conducted to investigate the genotype¬×¬environment interaction effects on yield and yield components of wheat. ten cultivars of wheat were evaluated in 8 environments (combinations of two levels of nitrogen and four irrigation regimes) in growing season of 2006-2007 at the research farm of isfahan university of technology. based on the stability parameters of eberhart and russel...

rainfed wheat is the main source of staple food for people in the developing countries. various factors contribute to and affect the production of this crop. the aim followed in the present study was to develop a model to estimate rainfed wheat grain yield as based on physico-chemical properties of the soil. therefore, wheat grain yield and soil physico-chemical properties were separately deter...

abstract plant- growth promoting rhizobacteria enhance plant growth and yield directly and or indirectly. a factorial experiment was conducted in greenhouse to determine the efficacy of four strains of fluorescent pseudomonas on wheat yield and yield component under saline conditions. the experiment was carried out with the following treatments (non –inoculation control and inoculation with p.f...

A 3- years (2015, 2016 and 2017) field study was carried out at National Wheat Research Program, Bhirahawa, Rupandehi, Nepal to evaluate the influence of crop residues and nitrogen levels on rice. The experiment was conducted in split plot design with three replications. Main plots were two crop residue levels (with crop residues of 30 cm wheat stubble and without crop residues) and sub plots c...

in order to investigate the effect of irrigation intervals and harvesting time on yield and yield components of anise (pimpinella anisum l.) a field experiment was conducted at the agricultural research station, university of zanjan in 2010. for this purpose a spilt-plot experiment based on complete randomized block design with three replications was used. three irrigation intervals (every 7, 1...

A 3- years (2015, 2016 and 2017) field study was carried out at National Wheat Research Program, Bhirahawa, Rupandehi, Nepal to evaluate the influence of crop residues and nitrogen levels on rice. The experiment was conducted in split plot design with three replications. Main plots were two crop residue levels (with crop residues of 30 cm wheat stubble and without crop residues) and sub plots c...