نتایج جستجو برای: gel time

تعداد نتایج: 1982027  

D. Shahbazi-Gahrouei, M. Gholami, T. Allahverdi Pourfallah,

Background: The human body contains of different tissues and cavities with different physical and radiological properties. Most important among these are tissues and cavities that are radiologically different from water, including lungs, sinuses and bones. Gel dosimetry provides a unique feature to display dose distributions occurring in clinical radiation therapy in three dimensions. Materials...

Behzad Khalatbari, Mona Karimi, Sajjad Hattami,

BACKGROUND  One of the weaknesses of recovering the skin defects by tissue expander device is that it needs relatively long time and it has complications. Since verapamil gel reduces the production of these capsules around silicone prosthesis and reduces the formation of collagen in the capsule areas. The aim of this study was to examine the effect of verapamil gel on efficiency of tissue...

Aloe vera gel is widely used as a functional ingredient in food processing. This gel is very unstable due to its high water activity. Drying process can be used to obtain shelf stable products. Response surface methodology was used to assess the effects of solution concentration (30-60% w/w), solution temperature (30-50°C) and immersion time (4-6h) at atmospheric pressure and constant solution ...

Peyman Mohammadi-Torbati Pezhman Fard-Esfahani,

Background and Objectives: Making stacking gels for polyacrylamide gels in the laboratory by conventional methods is laborious and time consuming. Considering the role of temperature in polyacrylamide gels with respect to electrical resistance and viscosity, we assumed that decreasing the temperature would cause an increase in electrical resistance and viscosity.  Ultimately, a downward tempera...

Journal: :Biotechnology and bioengineering 1996
M S Shoichet R H Li M L White S R Winn

The present studies were undertaken to evaluate the in vitro gel stability of the hydrogels alginate and agarose. Gel strength (of alginate and agarose) and protein diffusion (of alginate only) were shown to correlate with gel stability and to be useful techniques to monitor gel stability over time. The gel strengths of alginate and agarose were followed for a 90-day period using gel strength a...

Journal: :Acta Crystallographica Section A Foundations of Crystallography 2010

Journal: :iranian journal of pathology 2009
pezhman fard-esfahani peyman mohammadi-torbati

background and objectives: making stacking gels for polyacrylamide gels in the laboratory by conventional methods is laborious and time consuming. considering the role of temperature in polyacrylamide gels with respect to electrical resistance and viscosity, we assumed that decreasing the temperature would cause an increase in electrical resistance and viscosity.  ultimately, a downward tempera...

ژورنال: Hormozgan Medical Journal 2006
Ladonni, H. , Nasirian, H. , Poudat, A. , Shayeghi, M. , Vatandoost, H. ,

Introduction: Application of insecticidal baits is one of the most common and effective strategies for controlling German cockroach, (Blattella germanica L.) The current study was designed to investigate the susceptibility level of German cockroach to fipronil and imidacloprid gel baits in laboratory situation and to recommend its usage in Iran. Methods: This experimental study was conducted o...

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