نتایج جستجو برای: garcinia cambogia

تعداد نتایج: 1700  

Journal: :Journal of Nutrition & Food Sciences 2012

2011
Jamila Nargis Keng-Chong Wong Melati Khairuddin Suchada Chantrapromma Hoong-Kun Fun

The title benzophenone compound, C(14)H(12)O(6)·H(2)O, was isolated from the bark of Garcinia hombroniana Pierre (Guttiferae). The mol-ecule is twisted, the dihedral angle between the two benzene rings being 59.13 (7)°. The meth-oxy group is approximately coplanar with the attached benzene ring, with a C-O-C-C torsion angle of 1.91 (18)°. The water mol-ecule is disordered over two positions in ...

Journal: :Annals of hepatology 2016
Rebecca Corey K Tuesday Werner Andrew Singer Adyr Moss Maxwell Smith Jessica Noelting Jorge Rakela

Millions of Americans regularly use herbal supplements, but many are unaware of the potential hidden dangers. Numerous supplements have been associated with hepatotoxicity and, indeed dietary/herbal supplements represent an increasingly common source of acute liver injury. We report a case of acute liver failure requiring liver transplantation associated with the use of Garcinia cambogia, a sup...

Journal: :Nutricion hospitalaria 2015
Patricia Fassina Fernanda Scherer Adami Valdeni Terezinha Zani Isabel Cristina Kasper Machado Juliano Garavaglia Magali Terezinha Quevedo Grave Renata Ramos Simone Morelo Dal Bosco

INTRODUCTION due to the significant increase in the obesity rate in recent years, public health has been facing in many countries of the world, one of the major problems caused by this disease. Because of this, natural products arise, herbal, to assist in the treatment of obesity due to their safer effects. Among these, stands out the extract obtained from dried fruits of Garcinia Cambogia (GC)...

Journal: :Molecules 2017
Srinivasan Narasimhan Shanmugam Maheshwaran Imad A Abu-Yousef Amin F Majdalawieh Janarthanam Rethavathi Prince Edwin Das Palmiro Poltronieri

The microbial contamination in food packaging has been a major concern that has paved the way to search for novel, natural anti-microbial agents, such as modified α-mangostin. In the present study, twelve synthetic analogs were obtained through semi-synthetic modification of α-mangostin by Ritter reaction, reduction by palladium-carbon (Pd-C), alkylation, and acetylation. The evaluation of the ...

Journal: :Indian journal of experimental biology 2002
P Mahendran K E Sabitha C S Shyamala Devi

Oral pretreatment of rats with G. cambogia fruit extract (1 g/kg body weight/day at interval of 7 and 15 days) protected gastric mucosa against HCl-ethanol induced damage by decreasing the volume and acidity of gastric juice. Increased lipid peroxidation, decreased activity of antioxidant enzymes, altered levels of protein and glycoproteins in the ulcerated mucosa, and gastric juice were mainta...

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