نتایج جستجو برای: g xylinus
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Films and tubes manufactured from cellulose have historically been used in the treatment of renal failure, but their use for this purpose has declined in recent years in favour of films manufactured from synthetic material blends. As the clinical application of cellulose for dialysis declines, new applications for its use are emerging, of which the most promising appears to be the use of microb...
The cellulose-producing bacterium Acetobacter xylinum has been considered a strict aerobe, and it has been suggested that the function of cellulose is to hold cells in an aerobic environment. In this study, we showed that A. xylinum is capable of growing microaerophilically. Cellulose pellicles provided significant protection to A. xylinum cells from the killing effects of UV light. In experime...
The genus Gluconacetobacter Yamada et al. 1998 (Gluconoacetobacter [sic]) was introduced as the type species of Gluconacetobacter liquefaciens (Asai 1935) Yamada et al. 1998 by the elevation of the subgenus Gluconacetobacter (ex Asai 1935) Yamada and Kondo 1985 (Yamada et al., 1997, 1998). To date, 17 species have been accommodated to the genus (Yamada et al., 2012). Franke et al. (1999) found ...
The oxidation was carried out on a preparative scale with resting bacteria in the presence of oxygen by the technique described in the preceding paper (2). Oxygen uptake under these conditions ceased when about 1.3 atoms of oxygen had been taken up per molecule of d-quercitol. The addition of phenylhydrazine to the reaction mixture resulted in the deposition of a dextrorotatory, crystalline, ye...
The traditional production of wine vinegar is a lengthy process with little or no microbiological control. The aim of this study was to shorten the acetification process via three different strategies: changes in wood type; barrel shape; and the inoculation of an Acetobacter pasteurianus pure culture. The barrel shape was modified by constructing two prototypes with higher liquid-air interface....
Production of bacterial cellulose by Acetobacter xylinum ATCC 10821 and 23770 in static cultures was tested from unamended food process effluents. Effluents included low-solids (LS) and high-solids (HS) potato effluents, cheese whey permeate (CW), or sugar beet raffinate (CSB). Strain 23770 produced 10% less cellulose from glucose than did strain 10821 and diverted more glucose to gluconate. Un...
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