physical properties are often required for designing post harvest handling and processing equipment for agricultural products. persimmon (khormandy cultivar) is rich in vitamin a, calcium, potassium, tannic acid and antioxidant phenolic compounds. in this study changes in the physical properties of persimmon fruit during storage were studied. properties such as fruit dimensions, mass, geometric...

pomegranate is an important iranian-native fruit, with many varieties cultivated. although the volume of data on the importance of pomegranates in human nutrition has increased tremendously in the last years, the physical properties of the pomegranate fruit during fruit maturity have not yet been studied in detail. thus, the present study aimed to evaluate changes in physical characteristics of...

growth traits, yield and fruit quality in ‘synda’ tomato were compared with those in tomatoes grafted onto either ‘king kong’ rootstock or onto their own rootstocks, (trained as single or double stem), and at two fruit thinning levels, of: no thinning or thinned to five fruits per truss. the data related to crop growth rate (cgr), relative growth rate (rgr), net assimilation rate (nar), leaf ar...

generally, fruit trees should produce sufficient yield annually through their economic life. fruit trees usually produce flowers over their ability of productivity. if all of the flowers are converted to fruit, the tree will be weak and poor smaller fruit will be produced and it may cause alternate bearing. thus some flowers must be removed by hand, mechanically or chemically. in this study, th...

to conserve the genetic resources and identify the strong and weak points in sistan watermelon accessions and compare these with improved cultivars of: sugarbaby and fairfax, an experiment was carried out, based on rectangular lattic design of two replications in 2007. the morphological traits studied, included plant length, plant weight, seed weight, fruit number, fruit length, fruit width, su...