Agricultural production is considered to be among the largest drivers of global environmental degradation [...]

Food Science and TechnologyVolume 36, Issue 2 p. 18-23 FeaturesFree Access production in hostile environments First published: 09 June 2022 https://doi.org/10.1002/fsat.3602_4.xAboutSectionsPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text full-text accessPlease review our Terms Conditions of Use check box below share version article.I have read accept...