نتایج جستجو برای: food and feed

تعداد نتایج: 16869716  

Journal: :Nova Journal of Medical and Biological Sciences 2014

Journal: :Organic Agriculture 2020

Journal: :International Journal of Tropical Insect Science 2021

This Special Issue presents the outcomes from 23rd African Association of Insect Scientists' Conference held in Cote D’Ivoire, connection with similar initiatives within and outside Africa. Over 65 scientific papers several countries, worldwide, were submitted, which about 40 accepted published. The issue focused on new advances value chain edible insects Africa beyond. An innovative light-emit...

Journal: :international journal of aquatic biology 0
naser agh artemia & aquatic animals research institute, urmia university, dr. beheshty avenue, urmia, 57153, iran. reza asgari department of fisheries, faculty of natural resources, the university of tehran, p.o. box: 31585-4314, karaj, iran farzaneh noori artemia & aquatic animals research institute, urmia university, dr. beheshty avenue, urmia, 57153, iran.

high mortality and labor costs are associated with first-feeding sturgeon culture, particularly during the period of dietary transition from live to formulated feed. therefore we investigated the effects of various feeding treatments on the survival and growth of the persian sturgeon ( acipenser persicus ) larvae during a 20-day culture period. three replicate groups (250 fish/replicate) of fir...

A.K. Sarker, C. Lyzu, D. Islam, D.C. Roy, L.C. Mohanta, M.A.A. Khan, M.M.K. Hossain, S. Akhter,

Background: Species identification in commercially processed food and feed products is one of the important issues. This study was conducted to develop a genetic method for the detection of pig and cattle species in processed food and feed products using newly designed species-specific primers targeting mitochondrial 12S rRNA gene fragments. Methods: Two sets of specific primers were designed ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز - دانشکده کشاورزی 1394

with the increasing population and the need for more food, as well as with the development of science and technology, human approach to unnatural and often chemical inputs to increase agricultural production has been a great expansion and problems such as increased cancers, chronic diseases has created environmental pollution. implementation of organic organic is a solution to these problems . ...

Arash Chaychi Nosrati, Mansour Bayat omid lakzaie azar Pouya Nejati

Objective: Citrinin is a mycotoxin produced by several species of the genera Aspergillus and Penicillium and occurs mainly in food products and animal feed. Some scientific reports show a link between Citrinin and nephrotoxic and possibly a carcinogenic effect for humans. Methods: Samples collected by settling plates,in northern Iran and pure culture isolation performed till t...

Journal: :Journal of insects as food and feed 2021

Insects are a promising future source of sustainable proteins within circular economy. Proving the safety insects for food and feed is necessary prior to supplying them market. This literature review provides state-of-the-art overview chemical hazards reared feed, focusing mainly on transfer contaminants from substrate. Contaminants covered are: heavy metals, dioxins polychlorinated biphenyls, ...

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