نتایج جستجو برای: field pea

تعداد نتایج: 796200  

2008
G. W. Clayton W. A. Rice N. Z. Lupwayi A. M. Johnston G. P. Lafond C. A. Grant F. Walley

According to Statistics Canada, the cropping area for field pea (Pisum sativa) in Western Canada has increased from 25 000 ha in 1976 to 1 335 000 ha in 2001. As part of the production system, field peas require inoculation with Rhizobium leguminosarum bv. Viceae, particularly, when grown for the first time in rotation. Appropriate rhizobial inoculation and fertility management can increase fie...

A. iotrowska-Długosz E. Wilczewski, G. Lemańczyk

Biomass of legumes grown as catch crops improves soil properties and thus soil conditions for following crops. The aim of this study was to evaluate the effect of field pea (Pisum sativum L.) grown as a catch crop and used for green manure on soil properties and yielding of spring barley (Hordeum vulgare L.). Field experiments were conducted in 2008-2011 in the randomized block design with ...

2012
Aleksandar Mikić

This preliminary research was aimed at finding the roots in various Eurasian proto-languages directly related to pulses and giving the words denoting the same in modern European languages. Six Proto-Indo-European roots were indentified, namely arnk(')- ('a leguminous plant'), *bhabh- ('field bean'), *[Formula: see text] ('a kernel of leguminous plant', 'pea'), ghArs- ('a leguminous plant'), *ke...

Journal: :Applied and environmental microbiology 2012
Christophe Le May Michèle Guibert Aurélie Leclerc Didier Andrivon Bernard Tivoli

Plant diseases are caused by pathogen populations continuously subjected to evolutionary forces (genetic flow, selection, and recombination). Ascochyta blight, caused by Mycosphaerella pinodes, is one of the most damaging necrotrophic pathogens of field peas worldwide. In France, both winter and spring peas are cultivated. Although these crops overlap by about 4 months (March to June), primary ...

Journal: :Canadian Journal of Plant Science 1961

Journal: :global journal of environmental science and management 2015
v. vasileva

some growth parameters of pea (cv. pleven 4) and vetch (cv. obrazets 666) after treatment with organic fertilizer were studied in a field trial carried out at the institute of forage crops, pleven, bulgaria. humustim as organic fertilizer was applied through presowing treatment of seeds, treatment during vegetation and combination between both, at different doses. ratios of aboveground weight t...

2013
Yantai Gan

Identifying key yield components can help establish better crop management strategies to increase crop yield. The present research was conducted in south-western Saskatchewan in 1999 and 2000 to determine the interrelationships among various yield components and their direct and indirect effects of each component on seed yield of field pea (Pisum sativum L.). The semi-leafless cultivar Carrera ...

2015
Claudia-Nicole Meisrimler Ljiljana Menckhoff Biljana M. Kukavica Sabine Lüthje

Legumes are important crop plants and pea (Pisum sativum L.) has been investigated as a model with respect to several physiological aspects. The sequencing of the pea genome has not been completed. Therefore, proteomic approaches are currently limited. Nevertheless, the increasing numbers of available EST-databases as well as the high homology of the pea and medicago genome (Medicago truncatula...

2008
Hossein Habibollahi Najafabadi Seyed Mehdi Rezaei Saeed Shiry Ghidary Mozafar Saadat Mohammad Zareinejad Reza Seifabadi

Piezoelectric materials show nonlinear hysteresis behaviour when they are under high electrical field and mechanical load. Fundamental study of PEA depicts that the Hysteresis effect deteriorate the tracking performance of The PEA. This paper proposes a nonlinear model which quantifies the Hysteresis nonlinearity generated in Piezoactuators in response to applied driving voltages. A novel perfe...

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