نتایج جستجو برای: eq kg tomato and kg co2

تعداد نتایج: 16858903  

   Poultry meat with a high share in the food consumption is one of the most basic products for supplying protein to households. Due to the high amount of pollutants in this part, the environmental impact of the production of this product is necessary. In the present study, the environmental impact of broiler chicken production in both industrial and traditional breeding methods were evaluated ...

Journal: :iranian journal of pharmaceutical sciences 0
gholamreza karimi department of pharmacodynamy and toxicology mohammad ramezani department of pharmacognosy, faculty of pharmacy, mashhad university of medical sciences, mashhad, iran azadeh abdi department of pharmacodynamy and toxicology

the protective effect of tomato extract and lycopene on acute doxorubicin-induced myocardial toxicity was evaluated in mice. doxorubicin toxicity, induced by a single intraperitoneal injection (15 mg/kg), was revealed by elevated serum cpkmb and histopathological observations. tomato extract (1.2 and 2.4 g/kg, i.p.) and lycopene (1.7 and 3.5 mg/kg, i.p.), prevented the rise in serum cpkmb and a...

Journal: :Isij International 2022

Present day, the production of hot metal (HM) via blast furnace route remains an integral part global steel industry. With pressure to curb greenhouse gas emissions, injection hydrogen is considered a promising solution while ironmaking transitions alternate technologies. A comprehensive heat and mass balance model calibrated operating was used assess operational limits through tuyeres, replaci...

Journal: :ECORFAN Journal Republic of Nicaragua 2019

Journal: :Journal of CO2 utilization 2021

Abstract Dimethyl carbonate (DMC) has recently gained popularity due to its environmentally friendly status and multiple applications in which it is able replace more toxic chemicals. Among several commercial synthesis production routes, the ethylene (EC) transesterification shines as a CO2 consuming process. However, other factors such high emitting of EC precursors hinder environmental capabi...

Journal: :International Journal of Agricultural and Biological Engineering 2023

The purpose of this study is to determine the energy use efficiency and greenhouse gas (GHG) emissions in peach production that took place Kırklareli province Turkey during 2020-2021 season. This includes calculations input, output, efficiency, specific energy, productivity, net input types, GHG ratio. Survey, observation data are related obtained from were collected 16 different farms (reachab...

Haghighi, M., Najafi, A.,

Due to ever increasing greenhouse cultures, using organic fertilizers for enhancing healthy products is necessary. To investigate the effect of two types of these fertilizers on tomato, in a factorial experiment, based on completely randomized design with 3 replications, with 2 pots in each replication, 0 g/kg humic acid (Humic0) and 1 g/kg (Humic1) and amino acid at 3 levels of 0 g/kg (Amin0),...

Journal: :Sustainability 2023

This paper constructed a carbon footprint calculation model and analyzed the characteristics impact mechanism of forestry enterprises in Greater Khinggan Range, northeast China, based on survey statistical data during 2017–2021. The process-based life cycle assessment (LCA) was used to calculate total intensity; then, panel combined with ridge regression explore impacts different factors enterp...

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