نتایج جستجو برای: docosahexaenoic acid

تعداد نتایج: 747607  

Journal: :Current Opinion in Clinical Nutrition and Metabolic Care 2011

Journal: :The Journal of Nutrition 2008

Journal: :Biomolecules and Therapeutics 2012

Journal: :Archives of disease in childhood. Fetal and neonatal edition 2003
M McFadyen J Farquharson F Cockburn

BACKGROUND Being devoid of both nuclei and mitochondria, mature human erythrocytes provide an opportunity to study membrane structure and function outwith the restrictions of genetic control. With its unique rapid increase in vascularisation, pregnancy is considered the most opportune period in which to investigate blood rheology. METHODS Maternal and fetal (cord) bloods were retained at deli...

2014
Mototada Shichiri Yuriko Adkins Noriko Ishida Aya Umeno Yasushi Shigeri Yasukazu Yoshida Dawn M. Fedor Bruce E. Mackey Darshan S. Kelley

An increase in the proportion of fatty acids with higher numbers of double bonds is believed to increase lipid peroxidation, which augments the risk for many chronic diseases. (n-3) Polyunsaturated fatty acids provide various health benefits, but there is a concern that they might increase lipid peroxidation. We examined the effects of docosahexaenoic acid [22:6 (n-3)] supplementation on lipid ...

2014
Yosuke Isobe Makoto Arita

Omega-3 polyunsaturated fatty acids such as eicosapentaenoic acid and docosahexaenoic acid have beneficial effects in many inflammatory disorders. Although the mechanism of eicosapentaenoic acid and docosahexaenoic acid action is still not fully defined in molecular terms, recent studies have revealed that, during the course of acute inflammation, omega-3 polyunsaturated fatty acid-derived anti...

Journal: :Molecular Aspects of Medicine 2018

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