نتایج جستجو برای: diet treatment

تعداد نتایج: 1526572  

A.R. Aghashahi, H. Sadeghipanah S.A. Hosseini S.H. Hosseinijangjoo

This study was conducted to investigate the effect of ascites-related physiological and metabolic parameters in broiler chickens fed with different components of bentonite. Two hundred and seven days old Arian male chicks were allocated into five dietary treatment groups including 1) basal diet (control); 2) basal diet + 1% sulphated sodium bentonite (SSB); 3) basal diet + 1% non-processed sodi...

Journal: :علوم دامی ایران 0
ایمان حاج خدادادی استادیار گروه علوم دامی دانشکدة کشاورزی و منابع طبیعی دانشگاه اراک حسینعلی قاسمی استادیار گروه علوم دامی دانشکدة کشاورزی و منابع طبیعی دانشگاه اراک مهدی خدائی مطلق استادیار گروه علوم دامی دانشکدة کشاورزی و منابع طبیعی دانشگاه اراک امیر حسین خلت آبادی فراهانی استادیار گروه علوم دامی دانشکدة کشاورزی و منابع طبیعی دانشگاه اراک محمد حسین مرادی استادیاران گروه علوم دامی دانشکدة کشاورزی و منابع طبیعی دانشگاه اراک

the effects of a multi enzyme were evaluated on performance and nutrient digestibility in african domesticated ostrich at 14 months ages. there were three treatments as; common diet (1), common diet plus multi enzyme (0.350 gkg -1) (2) and common diet plus multi enzyme (0.700 gkg -1) (3). 18 ostrich were used in this experiment (6 birds per treatment). there was significant effect of enzyme sup...

Journal: :Clinical Neurophysiology Practice 2017

Journal: :پژوهش های علوم دامی ایران 0
حمید محمدی آذرم عبدالمحمد عابدیان کناری

this experiment was conducted to increase the resistance of tiger barb (capoeta tetrazona ) against environmental stress by feeding brackish water gammarus sp. powder as supplementary diet in three levels (25%, 50% and 75%) and three replicates pe group compared to control group for 60 days. fishes was fed with 4 diet treatment containea of: 100% artificial diet (control group), 25% brakish wat...

Journal: :iranian journal of applied animal science 2015
h. ghorbanali a. zarei h. noruzian

in order to study the effects of various levels of protein in diet based on total and digestible amino acids on performance and carcass traits of broilers, an experiment was conducted as a completely randomized design with 288 broiler chicks from cobb 500 strain in 6 treatments, each treatment consist of 3 replicates with 16 chicks per replicate. treatments were the diets as follow: 1) diet for...

Journal: :دامپزشکی 0
زاهد محمدی دانشجوی کارشناسی ارشد تغذیه دام و طیور، پردیس ابوریحان، دانشگاه تهران شکوفه غضنفری استادیار گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران مسعود ادیب مرادی دانشیار دانشکده دامپزشکی، دانشگاه تهران

in this experiment two hundreds one day old broiler chicks (ross 308) in 5 treatments and 4 replicates were used based a completely randomized design. experimental treatments were: control treatment (basal diet), clove essential oil (ceo) at different levels (100, 300 and 500 mg/kg + basal diet) and 600 mg/kg flavophospholipol antibiotics (fpa) + basal diet. results showed that feed intake was ...

Journal: :گوارش 0
hossein nikroo mohsen nematy hamidreza sima seyedreza attarzadehosseini masoud pezeshki abbas esmaeilzadeh

background: nonalcoholic steatohepatitis (nash) is part of a broad spectrum of nonalcoholic fatty liver diseases that can lead to cirrhosis. to date, there is no effective medical treatment for nash. we aim to compare the effect of aerobic exercise in conjunction with diet to diet alone on the improvement of metabolic syndrome and insulin resistance in patients with nash. materials and methods:...

B. Dastar F. Samadi M. Effati, M.A. Azari S.R. Hashemi

This experiment was undertaken to evaluate the effect of dietary level of artichoke (Cynara scolymus) on growth performance and immune response of broilers under heat stress (HS). Two hundred forty day-old broiler chicks (Ross, 308) were randomly assigned to one of four dietary treatments with four replicate pens per treatment (15 birds per pen) in a completely randomized design with a 2 × 4 fa...

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