iron deficiency is one of the most common nutritional disorders in the world. it is estimated as many as 4-5 billion people , 66-68% of the world population may be iron deficient and also two billion people, over 30% , anemic, mainly due to iron deficiency. thus, the aim of this study was educational intervention on knowledge, attitude and practice on baneh girl students about iron deficiency a...

background in the early months of life, breastfeeding increases chance of survival, reduces recovery time after disease and mortality due to infections such as diarrhea and acute respiratory infections. however, infants who are exclusively breast-fed for more than 6 months in developing countries may be at increased risk of anemia. therefore, the aim of study was to assess the relation between ...

background since the discovery of helicobacter pylori, several clinical reports have demonstrated that h. pylori infection has emerged as a new cause of refractory iron stores in children. we carried out a systematic literature review to primarily evaluate the existing evidence on the association between childhood h. pylori infection and iron deficiency anemia (ida) and secondly, to investigate...

Introduction: Anemia in pregnancy is a significant public health problem especially in developing countries. Iron deficiency anemia in pregnancy may lead to increased risks of preterm delivery, Low birth weight and still birth. This study was undertaken to detect iron deficiency anemia in pregnant women referring to health care centers of Eslamshahr/Iran. Method: In this study, 266 selected pre...

Anemia is one of the most widespread public health problems, especially in developing countries, and has important health and welfare, social, and economic consequences. These include impaired cognitive development, reduced physical work capacity, and in severe cases increased risk of mortality, particularly during the perinatal period. There is also evidence that anemia may result in reduced g...