نتایج جستجو برای: crude enzymatic extract

تعداد نتایج: 261354  

Journal: :Journal of natural products 2009
Pitchaya Mungkornasawakul Sukanda Chaiyong Thanapat Sastraruji Araya Jatisatienr Chaiwat Jatisatienr Stephen G Pyne Alison T Ung John Korth Wilford Lie

Three known compounds, stemofoline (1), (2'S)-hydroxystemofoline (2), and (11Z)-1',2'-didehydrostemofoline (3), along with two new alkaloids, stemaphylline (4) and stemaphylline-N-oxide (5), have been isolated from a root extract of Stemona aphylla. The structures of these alkaloids were determined on the basis of their spectroscopic data. The analysis of the crude dichloromethane extract by GC...

Journal: :Plant physiology 1995
J M Stoop J D Williamson M A Conkling D M Pharr

Mannitol dehydrogenase, a mannitol:mannose 1-oxidoreductase, constitutes the first enzymatic step in the catabolism of mannitol in nonphotosynthetic tissues of celery (Apium graveolens L.). Endogenous regulation on the enzyme activity in response to environmental cues is critical in modulating tissue concentration of mannitol, which, importantly, contribute to stress tolerance of celery. The en...

2011
M. Habibur Rahman M. Badrul Alam M. Sarowar Hossain M. Kumar Jha Anwarul Islam

In the present study crude methanolic extract of Stephania japonica leaf was investigated for possible antioxidant, analgesic and cytotoxic activity. The extract showed antioxidant activity in DPPH radical scavenging activity, nitric oxide scavenging activity and reducing power assays. In both DPPH radical and NO scavenging assay, the extract exhibited moderate antioxidant activity and the IC50...

2016
Suttijit Sriwatcharakul

Abstract—The bioactivity studies from the weed ethanolic crude extracts from leaf, stem, pod and root of wild spider flower; Cleoma viscosa Linn. were analyzed for the growth inhibition of 6 bacterial species; Salmonella typhimurium TISTR 5562, Pseudomonas aeruginosa ATCC 27853, Staphylococcus aureus TISTR 1466, Streptococcus epidermidis ATCC 1228, Escherichia coli DMST 4212 and Bacillus subtil...

Journal: :Pakistan journal of pharmaceutical sciences 2012
Mansoor Ahmad Noor Muhammad Mehjabeen Noor Jahan Syed Mahboob Alam Manzoor Ahmad Obaidullah

Biological screening of Scrophularia nodosa crude extract and its fractions (hexane, chloroform, ethyl-acetate, n-butanol and aqueous) was carried out on phytotoxicity, cytotoxicity, antibacterial, antifungal and analgesic activities. Crude extract and its fractions produced 50-100% phytotoxicity at 1000μ/mL concentration whereas 25-77% phytotoxicity was observed at 10μ/mL concentration. The fr...

2014
A. Santiago

Alongside with antioxidant, pro-oxidant activity is also observed in phytochemical compounds. In the study, Ficus odorata, an endemic medicinal plant in the Philippines, was screened for the potential medical application of its pro-oxidant activity. Phytochemical screening revealed the presence of terpenes, glycosides and phenolic acids. The crude extract was found to contain low gallic acid an...

2014
Stefano Curcio Emanuele Ricca Vincenza Calabrò Gabriele Iorio

The present paper addresses two crucial features in the industrial development of fructose production by enzymatic hydrolysis of inulin: the use of immobilized biocatalyst in the hydrolysis of crude extracts of chicory roots and the evaluation of the effect of degree of polymerization of inulin on the overall reaction rate. The immobilized biocatalyst consisted of inulinase covalently bound to ...

2015
Charlotte F. Michelsen Helle Jensen Vincent J. Venditto Rosanna C. Hennessy Peter Stougaard Pedro Silva

Background. Bioactive microbial metabolites provide a successful source of novel compounds with pharmaceutical potentials. The bacterium Pseudomonas sp. In5 is a biocontrol strain isolated from a plant disease suppressive soil in Greenland, which produces two antimicrobial nonribosomal peptides (NRPs), nunapeptin and nunamycin. Methods. In this study, we used in vitro antimicrobial and anticanc...

Journal: :Food chemistry 2013
Saroat Rawdkuen Manon Jaimakreu Soottawat Benjakul

This study was conducted in order to tenderise muscle foods (pork, beef and chicken) by using crude enzyme extract from Calotropis procera latex. Chunks of knuckle muscle from pork and beef as well as of breast muscle from chicken were marinated with distiled water (control) and 0.05%, 0.1%, 0.2%, 0.3% and 0.5% (w/w) of crude enzyme extract powder for 60 min at 4°C. The marinated samples were t...

Journal: :Clinical and diagnostic laboratory immunology 1997
R Rodriguez-Canul J C Allan C Fletes I P Sutisna I N Kapti P S Craig

A lentil-lectin purified glycoprotein (LL-Gp) and a crude saline extract of Taenia solium metacestodes were compared for the immunodiagnosis of human cysticercosis by immunoblotting. The LL-Gp preparation was 95% sensitive for antibodies against a range of seven antigens with molecular masses of 50 to 13 kDa, whereas the sensitivity of the crude saline extract for the detection of antibodies ag...

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