OBJECTIVES Crocin is one of constituents of saffron and has antioxidant property. Zinc chloride is one of the common compounds of zinc with antioxidant activity. The present study was aimed to investigate separate and combined treatment effects of crocin and zinc chloride on blood levels of zinc and metabolic and oxidative parameters in diabetic rats. MATERIALS AND METHODS Diabetes was induce...

Tissue culture is useful method for large scale production of healthy corms and also avenues for creating variability through in vitro use of mutagens and polyploidizing agents. Induction of callus and subsequent regeneration of plants is suggested as possible means of introducing new variation. In vitro micropopagation for product formation its utility is increasing the amount of crocin, picro...

objective: crocin, a carotenoid isolated from crocus sativus l. (saffron), is a pharmacologically active component of saffron. nicotine consumption can decrease fertility in males through induction of oxidative stress and dna damage. the aim of this study is to determine the effects of crocin on reproductive parameter damages in male mice exposed to nicotine. materials and methods: in this expe...

background: saffron is the dried stigmata of the flowers of saffron (crocus sativus l., iridaceae). saffron and its major active constituents, crocin (crocetin glycoside), crocetin and safranal, have a variety of pharmacological effects including high antioxidant properties and crocetin has insulin sensitizing effect possibly due to its antioxidant activity. oral crocin is not absorbed and is h...

OBJECTIVES Crocin, a constituent of saffron and yellow gardenia, possesses anti-nociceptive effects. In the present study, we investigated the effects of intra-fourth ventricle injection of crocin in a rat model of orofacial pain. The contribution of opioid system was assessed using intra-fourth ventricle injection of naloxone, an opioid receptor antagonist. MATERIALS AND METHODS A guide cann...

OBJECTIVE Crocin and safranal, as the major constituents of saffron, have many biological activities. This study investigated the effects of crocin and safranal on yawning response induced by intracerebroventricular (i.c.v.) injection of histamine in rats. MATERIALS AND METHODS In ketamine/xylazine-anesthetized rats, a guide cannula was implanted in the right ventricle of the brain and yawnin...

background: saffron is the dried stigmata of the flowers of saffron (crocus sativus l., iridaceae). saffron is well known for the treatment of gastric disorders in traditional medicine.   objectives: in the search for new potential antiulcer agents, the effects of the ethanol extract of saffron and its active constituents crocin and safranal as compared with omeprazole against gastric ulcer ind...

  Background: Saffron is the dried stigmata of the flowers of saffron (Crocus sativus L., Iridaceae). Saffron is well known for the treatment of gastric disorders in traditional medicine.   Objectives: In the search for new potential antiulcer agents, the effects of the ethanol extract of saffron and its active constituents crocin and safranal as compared with omeprazole against gastric ulcer i...

background & aim: saffron is one of the expensive spices known since antiquity for its color, flavor and medicinal properties. saffron is the dried stigma of crocus sativus plant. the three basic components of the stigma on which the qualitative characteristics of saffron depend are crocin (color), picrocrocin (taste), and safranal (aroma). the quality of saffron is a function of climatic c...

Saffron is considered as the most expensive spice in world. Due to low production, high demand and cost, saffron very prone adulteration for economic benefits while putting public health at risk. The significant characteristic determining quality of coloring strength (crocin content), which determined by measuring UV-Vis absorption 440 nm aqueous preparations this spice. Picrocrocin safranal ar...