نتایج جستجو برای: chlorine residual

تعداد نتایج: 100180  

2006
Mark Carlson Douglas Hardy

he proposed Disinfectants/Disinfection By-products (D/DBP) Rule and the Enhanced Surface Water Treatment Rule (ESWTR) have prompted an industrywide evaluation of disinfection and treatment practices.1,2 One of the least expensive methods of limiting DBP formation is to use monochloramine instead of free chlorine to maintain a distribution system residual. Monochloramine limits free chlorine con...

Abdolkazem Neisi Ahmad Bnadeei Nejad, Masoumeh Alidosti Zeinab Ghaed Rahmat, Zeynab Baboli,

Background and aims: The main cause of many problems in developing countries is related to the provision of safe drinking water. Since the health of drinking water is important in the busy centers such as hospitals, clinics and health centers, this study was done to investigate the role of water coolers connected to the municipal system in microbial quality of drinking water in...

ژورنال: سلامت و محیط زیست 2009
یوسفی, ذبیح اله,

Backgrounds and Objectives: Swimming pools water if not disinfected properly can be one of the infection sources of different microorganisms such as staphylococcus. This study is to aware the authorities and users about the conditions existed in sheltered swimming pools in Sari and to believe the contamination of the water there, related to the existence of staphylococcus aureus. Materials an...

Journal: :Clinical chemistry 1958
W T CARAWAY

SYSTEMATIC INVESTIGATION of low and erratic results obtained in one laboratory on standard solutions of uric acid revealed the presence of considerable free residual chlorine in the supply of distilled water. A further study was made of the effect of free chlorine on the determination of uric acid and other substances susceptible to oxidation-reduction reactions. Collier and Stuart (1) previous...

Journal: :Applied and environmental microbiology 1999
A Mariscal M Carnero-Varo J Gómez-Aracena J Fernández-Crehuet

We describe a glucuronidase bioassay for detecting residual bactericidal activity from the use of disinfectants on hard surfaces; in this assay we used formaldehyde, ethanol, isopropanol, chlorine, and a commercial preparation containing 2-bromo-2-nitro-1, 3-propanediol. Chlorine and the commercial preparation showed bactericidal activity (53.5% and 98.2%, respectively) for a week after disinfe...

Journal: :Journal of health, population, and nutrition 2005
Amy K Henderson R Bradley Sack Erick Toledo

This study investigated a small subset of the two community water-disinfection systems--hypochlorinators and tablet feeders-in rural Honduras. Levels of residual chlorine were assessed at three locations within the distribution system: the tank, the proximal house, and the distal house. The levels of residual chlorine were compared with the standard guidelines set by the Pan American Health Org...

Journal: :Water research 2003
Kay Howard Timothy J J Inglis

Chlorine is widely used in public water supplies to provide a disinfection barrier. The effect of chlorine disinfection on the water-borne pathogen Burkholderia pseudomallei was assessed using multiple techniques. After exposure to chlorine viable bacteria were undetectable by conventional plate count techniques; however, persistence of B. pseudomallei was verified by flow cytometry and bacteri...

Journal: :Applied and environmental microbiology 1979
T W Hejkal F M Wellings P A LaRock A L Lewis

Poliovirus in fecal homogenates was used to determine the protection against inactivation by chlorination afforded virus that was occluded within particulates. Virus that was closely associated with or occluded within small fecal particulates was protected. A fourfold increase in combined residual chlorine was required to achieve the same degree of inactivation for occluded virus as for free or...

Journal: :Applied and environmental microbiology 2012
Era Tuladhar Wilma C Hazeleger Marion Koopmans Marcel H Zwietering Rijkelt R Beumer Erwin Duizer

Environmental surfaces contaminated with pathogens can be sources of indirect transmission, and cleaning and disinfection are common interventions focused on reducing contamination levels. We determined the efficacy of cleaning and disinfection procedures for reducing contamination by noroviruses, rotavirus, poliovirus, parechovirus, adenovirus, influenza virus, Staphylococcus aureus, and Salmo...

Journal: :Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases 1998
S Hitomi S Baba H Yano Y Morisawa S Kimura

We examined the in vitro bactericidal effects and efficacy on handwashing of water containing electrolytic products of sodium chloride (electrolytic water). The electrolytic water, whose pH and concentration of free residual chlorine were 6.7-6.9 and 20-22 ppm, respectively, showed equal reduction of both Staphylococcus aureus and Escherichia coli to dilution of commercially available sodium hy...

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