نتایج جستجو برای: chicken transportation

تعداد نتایج: 94591  

Journal: :international journal of transportation engineering 0
ali khaksari rafsanjani professor, department of urban and regional planning, allameh tabataba'i university (atu), tehran, iran. amin asadi sisakht msc student, department of urban and regional planning, allameh tabataba'i university (atu), tehran, iran.

transportation is by people and for them. it is a process of providing mobility and accessibility for people both as passengers and as consumers of the goods. therefore it is true when today there is an emphasis on the considering transportation the most influential development in every society. regional development cannot properly be happened without enough transportation infrastructure and qu...

Journal: :iranian journal of veterinary science and technology 0
neda mehravar masoud reza seyfi abad shapouri hossein motamedi mohammad rashno mahdi pourmehdi brojeni

viral infections are the cause of great economic losses in the poultry industry. development of appropriate reagents and serological diagnostic kits will help to control these infections. the aim of this study is to prepare a peroxidase labeled anti-chicken igg using a mab (5b8) against chicken igg, for detection of chicken antibodies in elisa. hybridoma cells producing the mab 5b8 were culture...

Journal: :iranian journal of veterinary research 2009
a. jamshidi a. ghasemi, a. mohammadi

salmonella     species show different disease syndromes and host specificity, according to their antigenic profile. salmonella enterica serovar typhimurium is one of the most frequently isolated serovar from foodborne outbreaks. poultry meat has been identified as one of the principal foodborne sources of salmonella. in this study, the effect of microwave treatment of chicken meat samples wh...

Journal: :international journal of advanced biological and biomedical research 2014
seyede saeedeh mosallanejad hadi tavakkoli amin derakhshanfar sajedeh salandari

nitroimidazole compounds have been traditionally used in the veterinary and human medicine, but their uses are sometimes associated with some side effects. toxicopathological effects of nitroimidazoles have always been a major concern. there is scant information available about the pathological alterations of nitroimidazole compounds in the embryo. the objective of this study was to determine t...

Journal: :international journal of advanced biological and biomedical research 2014
mohammad makinia

aflatoxins are fungal metabolites by strains of aspergillus (a.parasiticus and a.flavus) are produced. the clinical signs of aflatoxin poisoning include surgery autopsy, histological lesions and also create effects on the production of poultry flocks in experimental and natural occurrence have been reported in broiler chickens worldwide. the main signs of aflatoxin poisoning, loss of appetite, ...

2014
Young Sik Bae Jae Cheong Lee Samooel Jung Hyun-Joo Kim Seung Yeop Jeon Do Hee Park Soo-Kee Lee Cheorun Jo

This study was performed to evaluate the quality characteristics of three deboned categories of chicken thigh meat: one which was slaughtered and deboned in the same plant (fresh); one which was slaughtered, deboned, frozen, and thawed in the same plant (frozen-thawed); and the last which was slaughtered in a plant, deboned in a different plant, but then transferred to the original plant (fresh...

ایزد پور, فرخ, بختیاری, روناک, خلیفه قلی, محمد, روحانی رانکوهی, زهرا, زراعتی, حجت, سلطان دلال, محمد مهدی, فاضلی, پرستو, نوروز بابایی, حمیده, واحدی, سعید, کامکار, آناهیتا, کفاشی, تاج الملوک,

Introduction:Despite advances in disease prevention and food materials technology, food – borne diseases are still a major problem in both developed and developing countries. Morever, meat plays a key role in transfer of bacteria, especially “Zoonotic” to humans. Therefore, we decided to investigate the outbreak of pathogenic bacteria such as Salmonella,Campylobacter, Yersinia and Aeromonas in ...

Journal: :jundishapur journal of microbiology 0
monthon lertworapreecha department of biology, faculty of science, thaksin university (phattalung campus), paphayom, phatthalung, 93110, thailand; department of biology, faculty of science, thaksin university, (phattalung campus), 222 paphayom, phatthalung, 93110, thailand. tel.: +66-74693992, fax: +66-74693992 suparat sutthimusik department of biology, faculty of science, thaksin university (phattalung campus), paphayom, phatthalung, 93110, thailand kumchai tontikapong department of animal production technology, faculty of technology and community development, thaksin university (phatthalung campus), paphayom, phatthalung, thailand

conclusions these results show that retail meat and vegetables can serve as a reservoir of multiple antimicrobial resistant salmonella and can probably be a potential route of transmission of these pathogens into human population. results the prevalence of salmonella in retail pork, chicken meat, and fresh vegetables were 82% (34/41), 67.5% (27/40), and 46% (37/80), respectively. the salmonella...

A. EbadiFathabad A. HoomanAsadi A. MojaddarLangroodi T. Mehdizadeh Z. Mashak

ABSTRACT- The aim of this study was to determine the quinolone residues in beef and chicken meat samples collected from Urmia region local markets.A total of 395 beef and chicken meat samples varied in three various brands were analyzed in Urmia, Iran by using a sensitive and reliable analytic method based on ELISA detection, for quantification of quinolone antibiotics residues. Samples prepara...

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