نتایج جستجو برای: cell cultivation

تعداد نتایج: 1712921  

2015
Csilla Toeroek Monika Cserjan-Puschmann Karl Bayer Gerald Striedner

OBJECTIVES Recombinant protein production processes in Escherichia coli are usually operated in fed-batch mode; therefore, the elaboration of a fed-batch cultivation protocol in microtiter plates that allows for screening under production like conditions is particularly appealing. RESULTS A highly reproducible fed-batch like microtiter plate cultivation protocol for E. coli in a micro-bioreac...

Journal: :Biotechnology and bioengineering 2006
Mehmedalija Jahic Josef Knoblechner Theppanya Charoenrat Sven-Olof Enfors Andres Veide

For improved interfacing of the Pichia pastoris fed-batch cultivation process with expanded bed adsorption (EBA) technique, a modified cultivation technique was developed. The modification included the reduction of the medium salt concentration, which was then kept constant by regulating the medium conductivity at low value (about 8 mS/cm) by salt feeding. Before loading, the low conductivity c...

Journal: :Canadian Journal of Animal Science 1984

Journal: :Food technology and biotechnology 2017
Lin Lin Changlu Wang Zhenjing Li Huijia Wu Mianhua Chen

In this study, the effects of temperature-shift (from 30 to 25 °C) and temperature-constant (at 30 °C) cultivation on the mass of Monascus fuliginosus CG-6 mycelia and concentration of the produced monacolin K (MK) were monitored. The expression levels of the MK biosynthetic genes of M. fuliginosus CG-6 at constant and variable culture temperatures were analysed by real-time quantitative polyme...

Journal: :Clinical microbiology reviews 2002
Govinda S Visvesvara

Although attempts to develop methods for the in vitro cultivation of microsporidia began as early as 1937, the interest in the culture of these organisms was confined mostly to microsporidia that infect insects. The successful cultivation in 1969 of Encephalitozoon cuniculi, a microsporidium of mammalian origin, and the subsequent identification of these organisms as agents of human disease hei...

2014
Adriano Arruda Henrard Gabriel Martins da Rosa Luiza Moraes Michele Greque de Morais Jorge Alberto Vieira Costa

The microalgae cultivation can be used as alternative sources of food, in agriculture, residual water treatment, and biofuels production. Semicontinuous cultivation is little studied but is more cost-effective than the discontinuous (batch) cultivation. In the semicontinuous cultivation, the microalga is maintained in better concentration of nutrients and the photoinhibition by excessive cell i...

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