An epidemiological survey was conducted, from September 2009 to January 2010 in 206 famers’ fields located across 21 cassava-growing localities of Ngandajika territory Lomami province (central part Democratic Republic Congo (DRC), determine distribution and status Cassava Mosaic Disease (CMD). Parameters related the identification evaluation CMD (incidence, severity gravity) number adult whitef...

The disintegrant potential of native starches of five new cassava (Manihot esculenta Crantz.) varieties developed by the Crops Research Institute of Ghana (CRIG) was studied in paracetamol tablet formulations. The yield of the starches ranged from 8.0 to 26.7%. The starches were basic (pH: 8.1-9.9), with satisfactory moisture content (≤15%), swelling capacity (≥20%), ash values (<1%), flow prop...

Cassava varieties, TME419, TMS30572, and TMS98/0505, were planted and harvested at 3-month intervals of 10, 13, and 16 months, respectively. A central composite response surface design was used to study the effects of the variables cassava variety, harvesting time, and shredding aperture on selected physicochemical properties of Ighu samples. Regression models showed that the experimental varia...

NAC [no apical meristem (NAM), Arabidopsis transcription activation factor [ATAF1/2] and cup-shaped cotyledon (CUC2)] proteins is one of the largest groups of plant specific transcription factors and plays a crucial role in plant growth, development, and adaption to the environment. Currently, no information is known about the NAC family in cassava. In this study, 96 NAC genes (MeNACs) were ide...

In this study, we describe the petiole anatomy of six wild cassava (Manihot) species, one hybrid, and two cultivars of Manihot esculenta, in order to identify their dominant anatomical patterns and relate them to possible adaptations to abiotic factors in the Cerrado biome. The median parts of several petiole samples were transversally and longitudinally sectioned and stained. The results inclu...

Cassava mosaic disease (CMD) and cassava brown streak disease (CBSD) are the two most important viral diseases affecting cassava production in Africa. Three sources of resistance are employed to combat CMD: polygenic recessive resistance, termed CMD1, the dominant monogenic type, named CMD2, and the recently characterized CMD3. The farmer-preferred cultivar TME 204 carries inherent resistance t...

Gametes have the unique potential to enter the sporophytic pathway, called androgenesis. The plants produced are usually haploid and recombinant due to the preceding meiosis and they can double their chromosome number to form doubled haploids, which are completely homozygous. Availability of the doubled haploids facilitates mapping the genes of agronomically important traits, shortening the tim...

Yam is a major staple in West and Central Africa and an important supplementary food in East Africa. Three varieties of yam are grown in Sub-Saharan Africa (SSA), though only two are indigenous to the region. White yam (D. rotundata) and yellow yam (D. cayenensis) are native to West Africa, and the production area stretches from central Cote d‘Ivoire to Cameroon. East African production of wate...