نتایج جستجو برای: calcium supplement

تعداد نتایج: 199280  

2015
Janina Willers Michaela Heinemann Norman Bitterlich Andreas Hahn

Introduction: Studies indicate that 17.9% 60% of adults in Germany and Europe regularly use food supplements. Some reports suggest that their use might be responsible for excessive nutrient intake. The purpose of this survey was to examine the quantitative mineral intakes from food supplements: whether the tolerable upper intake levels (ULs) with supplements alone, or in combination with food w...

Journal: :Nutrition Journal 2009
Tanis R Fenton Andrew W Lyon Michael Eliasziw Suzanne C Tough David A Hanley

BACKGROUND The acid-ash hypothesis posits that increased excretion of "acidic" ions derived from the diet, such as phosphate, contributes to net acidic ion excretion, urine calcium excretion, demineralization of bone, and osteoporosis. The public is advised by various media to follow an alkaline diet to lower their acidic ion intakes. The objectives of this meta-analysis were to quantify the co...

Journal: :The Journal of steroid biochemistry and molecular biology 2010
K Brock W-Y Huang D R Fraser L Ke M Tseng R Stolzenberg-Solomon U Peters J Ahn M Purdue R S Mason C McCarty R G Ziegler B Graubard

The aim of this study was to investigate modifiable predictors of vitamin D status in healthy individuals, aged 55-74, and living across the USA. Vitamin D status [serum 25-hydroxyvitamin D (25(OH)D)] was measured along with age and season at blood collection, demographics, anthropometry, physical activity (PA), diet, and other lifestyle factors in 1357 male and 1264 female controls selected fr...

Journal: :The British journal of nutrition 1973
R Rajalakshmi S S Sail D G Shah S K Ambady

I . Studies were made of the effects of food supplements varying in carotene and calcium content on the nutritional status of children aged 2-6 years. Three groups of children who were given a dietary supplement for 6 months and a fourth group of controls were investigated. The supplement was the fermented food dhokla, made of wheat and Bengal gram (Cicer urietinum L.) (group I ) or dhokla with...

Journal: :Taiwanese Journal of Obstetrics and Gynecology 2009

Journal: :International journal of cancer 2012
Qian Li Shu-Chun Chuang Jose Eluf-Neto Ana Menezes Elena Matos Sergio Koifman Victor Wünsch-Filho Leticia Fernandez Alexander W Daudt Maria Paula Curado Deborah M Winn Silvia Franceschi Rolando Herrero Xavier Castellsague Hal Morgenstern Zuo-Feng Zhang Philip Lazarus Joshua Muscat Michael McClean Karl T Kelsey Richard B Hayes Mark P Purdue Stephen M Schwartz Chu Chen Simone Benhamou Andrew F Olshan Guopei Yu Stimson Schantz Gilles Ferro Paul Brennan Paolo Boffetta Mia Hashibe

To investigate the potential role of vitamin or mineral supplementation on the risk of head and neck cancer (HNC), we analyzed individual-level pooled data from 12 case-control studies (7,002 HNC cases and 8,383 controls) participating in the International Head and Neck Cancer Epidemiology consortium. There were a total of 2,028 oral cavity cancer, 2,465 pharyngeal cancer, 874 unspecified oral/...

Journal: :The Indian journal of medical research 2008
C P Thakur

Paromomycin, an aminoglycoside, is known to cause several side effects like nephrotoxicity and ototoxicity like other aminoglycosides but tetany has not been reported. Three cases of tetany were detected in the patients of kala-azar treated with paromomycin. They were promptly treated with intravenous 10 per cent calcium gluconate and tetany was relieved immediately and treatment with paromomyc...

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