An experiment was conducted at the research farm of Crop Physiology and Ecology Department, Hajee Mohammad Danesh Science and Technology University, Dinajpur, Bangladesh, during November 2013 to April 2014 to determine the growth and yield performance of four varieties of black cumin (Exotic variety, BARI kalozira-1, Faridpur local and Natore local) as influenced by three levels of fertilizers ...

Nigella sativa, also known as black cumin, is one of the medicinal plants, its seeds show a wide therapeutic potential, and they are used spice in different kind foods. The effects herbicides on yield some components Cameli Black cumin cultivar under Adana ecological conditions were investigated this experiment that conducted between 2015-2016, 2016-2017 2017-2018 growing seasons Research Appli...

Cumin seeds may have been exposed to a high level of bacterial contamination and presence of pathogenic organisms could potentially create a public health risk. Apart from the public health, heavy microbial contamination is also a crucial problem in exportation. Most microorganisms contaminating the cumin seeds reside on the surface, and generally inner parts of the seeds are free from the micr...

Over many centuries humans have been mining the bounties of nature for discovering substances that have been used for the treatment of all human diseases; many such remedies are useful even today as modern day medicine. Emerging evidence also suggests that the search is still continuing for harnessing active compounds from nature in combating human illnesses although pharmaceutical industries a...

Black cumin (Nigella sativa L., Ranunculaceae) is an annual herb commonly used in the Middle East, India and nowadays gaining worldwide acceptance. Historical and traditional uses are extensively documented in ancient texts and historical documents. Black cumin seeds and oil are commonly used as a traditional tonic and remedy for many ailments as well as in confectionery and bakery. Little is k...

in order to study the effect of density and time of urea foliar application on oil yield and essences percentage of black cumin (nigella sativa l.) a field experiment was conducted at research station of faculty of agriculture, azad university of birjand in 1387 growing season. three urea foliar application times [1-control 2-at 8-10 leaves stage 3-at 10% flowering 4-100% flowering ] and three ...

Objective(s): Black cumin (Nigella sativa) belonging to Ranunculaceae family has a long history of medicinal use in various folk and traditional systems of medicine, including Iranian traditional medicine (ITM). These valuable medicinal seeds have been used traditionally against a variety of diseases such as dyspepsia, diabetes, headache, influenza and asthma. In addition, several scientific in...

using nigella sativa l. (black cumin), in traditional medicine, dates back to tutankhamen, the pharaoh of egypt. there are aboundant historical and religious evidence implying the importance of these curative seeds. traditionally, they have been used for various therapeutic purposes. zokam and nazleh (zan) are two nasal diseases used to be treated by these medicinal seeds. traditional persian m...

the allelopathic effect of weeds frequently inhibited the germination and seedling growth of crops. johnsongrass (sorghum halepens) is known to contain water-soluble substances that are allelopathic. to identify the allelopathic effect of johnsongrass, the effect of different aqueous extracts (0, 5, 10, 20, 30, 40 and 50 g l-1) obtained from roots and leaves of johnsongrass on the seed germinat...