نتایج جستجو برای: barley yield

تعداد نتایج: 210080  

Journal: :علوم گیاهان زراعی ایران 0
اکرم اورکی دانشجوی کارشناسی ارشد گروه زراعت و اصلاح نباتات، دانشکدة کشاورزی، دانشگاه شهید چمران اهواز محمدرضا سیاهپوش استادیار گروه زراعت و اصلاح نباتات، دانشکدة کشاورزی، دانشگاه شهید چمران اهواز افراسیاب راهنما استادیار گروه زراعت و اصلاح نباتات، دانشکدة کشاورزی، دانشگاه شهید چمران اهواز ایرج لک زاده مربی بخش تحقیقات اصلاح و تهیة نهال و بذر مرکز تحقیقات کشاورزی و منابع طبیعی اهواز

terminal heat stress is the most widespread heat stress in the world. in order to evaluate the effect of heat stress on yield, yield component, and mopho-phenological traits of barley, 10 barley genotypes including the 2-row genotypes: mahour, khoram, nimrooz, abidar and 6-row genotypes: yousef, rihan 03, izeh, zahak, nosrat, jonoub were tested under normal (optimum sowing date) and heat stress...

Journal: :crop breeding journal 2012
h. ghazvini

spot blotch caused by bipolaris sorokiniana is a serious disease of barley in western canada. it has become the predominant barley leaf spot disease in the province of manitoba, canada, since 2001. a new pathotype of b. sorokiniana with virulence on seedlings of ‘resistant’ six-rowed barley cultivars grown in manitoba was recently identified. to determine the adult plant infection response of b...

H. Wagentristl H.-P. Kaul R.W. Neugschwandtner,

European agriculture suffers from a substantial deficit of protein sources forlivestock and the projected changes in agro-climatic conditions in Central Europeinclude a higher risk of drought. To address these challenges, the drought resistantlegume crop chickpea was compared with pea, barley and oat regarding its nitrogen(N) yield, protein yield and N use and utilization efficiency under Centr...

ژورنال: علوم زراعی ایران 2021

To investigate the effect of cover crops on soil physical properties, weed control and yield of white radish, a filed experiment was carried out using randomized complete block design with three replications in 2017 and 2018 in the research field of Mohaghegh Ardabili University, Ardabil, Iran. Experimental treatments included: cultivation of barley (Hordeum vulgare L.) and hairy vetch (Vicia v...

2017
Ahmad M. Alqudah Thorsten Schnurbusch

Understanding the stages of floral development is one of the major goals of crop breeding to produce new varieties that are better adapted to environmental cues with improved yield. The phase transition is a quantitative trait that is predominantly genetically controlled with a complex genetic network integrating endogenous and environmental factors. In recent years, it has become evident that ...

2016
Upendra M. Sainju Wenju Liang

Little is known about management practices that can simultaneously improve soil and environmental quality and sustain crop yields. The effects of novel and traditional management practices that included a combination of tillage, crop rotation, and N fertilization on soil C and N, global warming potential (GWP), greenhouse gas intensity (GHGI), and malt barley (Hordeum vulgarie L.) yield and qua...

Journal: :بوم شناسی کشاورزی 0
فرزاد حسین پناهی فرزاد مندنی فرزین پورامیر مهدی نصیری محلاتی

cultivated area, yield and production trend of wheat (triticum aestivum l.), barley (hordeum vulgare l.), potato (solanum tuberosum l.), alfalfa (medicago sativa l.) and chickpea (cicer arietinum l.) as the main crops of kurdistan province were studied during 1983-2006 using time series analysis and the situation of future were predicted for 2006-2021 period. the results showed that the cultiva...

2008
C. G. Abourached I. I. Bashour

This study investigated the interactive effects of different rates of deficit irrigation and timings of N application on wheat and barley yields since there was no report on this important subject. Field experiments in strip-plot designs using sprinkler line sources were conducted for two years at a semi-arid Mediterranean site. The experiments consisted of 4 and 7 irrigation levels with 3 and ...

2015
Victor Raboy Kevin Peterson Chad Jackson Juliet M. Marshall Gongshe Hu Hirofumi Saneoka Phil Bregitzer

The potential benefits of the low phytic acid (lpa) seed trait for human and animal nutrition, and for phosphorus management in non-ruminant animal production, are well documented. However, in many cases the lpa trait is associated with impaired seed or plant performance, resulting in reduced yield. This has given rise to the perception that the lpa trait is tightly correlated with reduced yiel...

Journal: :بوم شناسی کشاورزی 0
مهدی نصیری محلاتی علیرضا کوچکی

during the last few decades cereals yield have increased drastically at the national level however, information about yield stability and its resistance to annual environmental variability are scare. in this study long term stability of grin yield of wheat, barley, rice, corn and overall cereals in iran were evaluated during a 40-year period (1971-2011). stability analysis was conducted using t...

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