نتایج جستجو برای: average fruit weight and rind thickness
تعداد نتایج: 16883196 فیلتر نتایج به سال:
White mulberry (Morus alba) belongs to the Moraceae family. The aim of this study is to evaluate some important physicochemical characteristics and fruit color of white mulberry grown in West Azarbaijan province of Iran. White mulberry fruits collected from five regions (Urmia, KHoy, Mahabad, Miyandoab and Oshnaviyeh) in West Azarbaijan province, were transferred to the laboratory and some prop...
to evaluate the inoculation effect of potassium releasing, phosphate solubilizing and nitrogen fixing bacteria on the fruit quality of tomato, an experiment based on randomized complete block design with 9 treatments and 3 replications has been conducted. in this experiment, tomato (super chief cv.) seedlings of the in the treasury cultivation with single and combined treatments of the potassiu...
To compare the effects of various nitrogen (N) fertigation frequencies on yield and fruit quality of Thomson navel orange, a field study was carried out in a randomized complete blocks design with five treatments and four replications during three years. Treatments included a subsoil N fertilizer placement (with drip irrigation) and four N fertigation frequencies (2, 4, 6 and 8 applications per...
Okinawan sugar cane rind was fed to Wistar strain rats to examine its effects on the serum and liver cholesterol (Chol) and triglyceride (TG). At the same time, the effects of sugar cane rind on the fecal excretion of neutral sterols of the rats were examined. There were no significant differences found in the food intakes and the liver weight between the rats fed with sugar cane rind and other...
in order to evaluate genetic diversity among squash landraces from northwest iran by morphological and physiological traits, 18 squash landraces belong to pumpkin, ornamental and confectionary groups were planted in completely randomized block design with three replications in agricultural research center of urmia in 2013. morphological characteristics related of fruit, seed, leave and flower a...
Background & aim: The fruit of Citrullus colocynthis has a bitter taste and antibacterial properties against pathogen factors.The aim of current research was to study the effects of different dietary level of bitter cucumber fruit powderwith and without protexin probiotic supplementation on growth performance, carcass traits and intestinal morphology of broiler chicks....
In order to investigate the effect of palm leaf biochar on some characteristics of Cucumis melo L. under drought stress, a split plot experiment was conducted in a completely randomized block design with three replications for two consecutive years. The main plot was irrigation level (60, 85, and 100% water requirement) and subplot was biochar in four levels (0, 0.18, 0.24, and 0.36 kg/m2). Res...
Several factors associated with senescence of the rind of the Navel orange fruit and their response to GA were studied from the time of color change, green to orange, until the fruit passed the point of any commercial value. This period is typified by a doubling in the concentration of sugar, a decrease in glucose respiration, and increase in the ratio of K/Ca+Mg. No seasonal trend could be ass...
The present experiment was carried out to evaluate fruit qualitative and quantitative characteristics of two local muskmelons (Cucumis melo Gr. Cantalupensis) “Samsoori” and “Saveh”. A completely randomized block design (RCBD) with 10 treatments and three replications was used for this purpose at research field of Jahad-e-Daneshgahi, Campus of Agriculture and Natural Resources, University of Te...
Background & aim: The fruit of Citrullus colocynthis has a bitter taste and antibacterial properties against pathogen factors.The aim of current research was to study the effects of different dietary level of bitter cucumber fruit powderwith and without protexin probiotic supplementation on growth performance, carcass traits and intestinal morphology of broiler chicks....
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