The within-plant distribution of soybean aphid, Aphis glycines Matsumura has been attributed to various causes, yet it is unclear which factor or combination of factors most influence aphid within-plant distribution. Understanding soybean aphid distribution within the soybean canopy is important both in developing sampling programs and in evaluating injury. Because natural enemies have the pote...

Aphidius transcaspicus Telenga, a mealy plum aphid (Hyalopterus pruni Geoffroy) parasitoid from the Mediterranean, was recently introduced into Hawaii for control of invasive aphids. Under laboratory conditions the parasitoid successfully attacked several important aphid pests in Hawaii, including the melon aphid Aphis gossypii Glover, the banana aphid Pentalonia nigronervosa (Coquerel), the gr...

There is increasing evidence showing that microbes can influence plant-insect interactions. In addition, various studies have shown that aboveground pathogens can alter the interactions between plants and insects. However, little is known about the role of soil-borne pathogens in plant-insect interactions. It is also not known how environmental conditions, that steer the performance of soil-bor...

In the north central United States, populations of the exotic soybean aphid, Aphis glycinesMatsumura (Hemiptera: Aphididae), are highly variable across space, complicating effective aphid management. In this study we examined relationships of plant nutrients, landscape structure, andnatural enemieswith soybeanaphid abundance across Iowa,Michigan,Minnesota, andWisconsin, representing the range o...

The soybean aphid, Aphis glycines was first observed in Wisconsin during the 2000 growing season. Since its introduction many commercial soybean fields have exhibited high levels of aphid activity and yield losses have been widely reported from aphid feeding damage. Field observations of heavy soybean aphid infestations have suggested a potential link between potassium deficiency in soybeans an...

Artificial aphid diets have been previously developed for the pea aphid, Acyrthosiphon pisum (Harris), and the green peach aphid, Myzus persicae (Sulzer). The ability to rear aphids on an artificial diet allows for selectively adding or subtracting compounds from an aphid's food source to determine the effect on fecundity and longevity. Five diets previously developed for the green peach aphid ...

Since the discovery of the soybean aphid, Aphis glycines Matsumura (Hemiptera: Aphididae), in North America in 2000, chemical control has been the most effective method to manage aphid outbreaks. Increased insecticide use in soybean raises the possibility of developing insecticide resistance in soybean aphid, and monitoring insecticide susceptibility is essential to maintain pesticide tools. We...

In the north central United States, populations of the exotic soybean aphid, Aphis glycines Matsumura (Hemiptera: Aphididae), are highly variable across space, complicating effective aphid management. In this study we examined relationships of plant nutrients, landscape structure, and natural enemies with soybean aphid abundance across Iowa, Michigan, Minnesota, and Wisconsin, representing the ...