This paper is a study of the chemical composition Hyssopus officinalis ssp. grown during three years (2017–2019) at Institute Field and Vegetable Crops Novi Sad (Vojvodina Province, Serbia). Furthermore, comparisons with ISO standards were also investigated, as well prediction model retention indices compounds from essential oils. An oil obtained by hydrodistillation analysed GC-FID GC-MS was i...

We present a new approach to content determination and content organization in the context of natural language generation for quantitative database summaries. Three key properties make our work innovative and interesting: (1) we developed a new text planning approach to deals with the content organization of a data set into a summary report, for example a Data Mining discovery; (2) the approach...

Knowledge about the pharmacological benefits of different seeds is an important factor for cultivation and application medicinal herbs plants. The plants are stores valuable active secondary metabolites that have been commercially economically beneficial helpful medicine pharmacy. major parameter reproduction preservation seeds, which a functional role in distribution establishment regions. Fiv...

This study was aimed to evaluate the effects of diets containing some hot and coldtemperament herb seeds according to Iranian traditional medicine (ITM) on some metabolicparameters in acute (24 h) and sub-acute (7 day) experiments that were performed on rats. Foreach experiment, effects of diets containing 10% herb seeds in category of hot (anise, fennel,ajowan) and cold (cucumber, watermelon, ...

The present investigation was carried out to assess the effect of some safe treatments to maintain the quality attributes of “Swelling” peaches during cold storage at 0C and RH (90-95%) for four weeks two successive seasons 2015-2016. post-harvest treatments were applied by spraying the fruits with one of Anise oil concentration 0.5 %, 1.0 %, Ozone treatments 2ppm for 10min or 20min, irradiatio...

The use of natural substances for pest control in agriculture is, economically, a viable option and has benefits for both the humanbeing and the environment, due to its low persistence and toxicity. Thus, this trial aimed on determining the insecticidal potential of the extracts and essential oils of fennel (Foeniculum vulgare Mill.), anise (Pimpinella anisum L.) and clove (Caryophillus aromati...

The aim of the article is to define hyssop ( Hyssopus officinalis ) ‘Markiz’ cultivar capacity parameters aimed at recultivating degraded soils, alkali sloping lands, local landscaping technologically polluted areas, which will promote improvement anthropogenically transformed ecosystems. To implement such practical measures comprehensive approach should be used while selecting agronomic for gr...

Chinese star anise (Illicium verum Hook) is widely used as culinary and medicinal fruit and is most popular in indigenous system of medicine. The fruit is an important source of essential and volatile oil. Tradionally the fruit has been used as carminative, digestive, dyspepsia, antispasmodic, and stimulant, antirheumatic and diuretic. Preclinical studies indicate the therapeutic potential of o...

This study was conducted to investigate variations of leaf chlorophyll content and surface spectral reflectance of different tree species (Daphniphyllum glaucescens、Michelia formosana、Illicium dunnianum and Machilus kusanoi) across contrasting terrain in the Nanjenshan Reserve of Kenting National Park, Southern Taiwan. The results showed that there were significant differences (P < 0.01) among ...