genetic diversity is one of principle factors to succeed in breeding programs, so its determination is vital in the using of plant genetic resources. with the aim of evaluation of genetic diversity among safflower landraces, 20 lines (14 iranian and 6 foreign lines) were studied for phenotypic and genotypic variations using agro-morphological traits and rapd markers. field study was conducted i...

Water scarcity in Egypt and globally makes producing new varieties having high grain yield using less water requirements is an important goal for wheat breeders. The present research was conducted to assess the response of sixteen bread genotypes under normal irrigation (five irrigations) low (one irrigation, 25 days, after sowing irrigation.) during 2018/19 2020/21 seasons at Experimental Farm...

Evaluation of ten marigold varieties/ hybrids African marigold, has been taken up at Vegetable farm, Department Horticulture, Naini Agricultural Institute, Sam Higginbottom University Agriculture, Technology & Sciences, Prayagraj (UP) during 2022-23 The experiment was laid out in Randomized Block Design (RBD) with three replications. analysis variance revealed significant variation for most...

In order to assessment the effect of micro and macro nutrients on agro physiological traits of oat crop a research was conducted via split plot experiment based on randomized complete block design with three replications at Agricultural Research Station, Faculty of Agriculture, Shahid Chamran University of Ahvaz, along 2013-2014. The main factor included different complex of macro and micro nut...

Phalaenopsis is an important genus of orchids that is grown for economical production of cut flower and potted plants. The objective of this study is the evaluation of correlation between morphological and physiological traits of self and cross-pollination of 5 varieties of Phalaenopsis orchid. Some morphological traits were measured: Capsule length (CL), capsule volume (CV), weight of seeds in...

Biotic and abiotic constraints seriously affect the productivity of agriculture worldwide. The broadly recognized benefits of legumes in cropping systems-biological nitrogen fixation, improving soil fertility and broadening cereal-based agro-ecologies, are desirable now more than ever. Legume production is affected by hostile environments, especially soil salinity and high temperatures (HTs). A...

Post-anthesis drought affects wheat production worldwide, primarily through the limitation of grain filling. The enhanced remobilization stem reserves induced by can provide considerable carbon sources for aim this study, which was part an ongoing wheat-breeding program targeting tolerance, to assess ability 20 contrasting common genotypes (2 cultivars, 8 F6:7 families (FAM), and 10 parent (PAR...