Spectrofluorometric methods of analysis are the most commonly analytical techniques and continue to enjoy wide popularity. The wide availability of the instrumentation, the simplicity of procedure, sensitivity, selectivity, precision, accuracy, and speed of the technique still make the spectrofluorometric methods attractive. These features make fluorescence spectroscopy an attractive technique ...

Excess use of chemical pesticides in agriculture assisting the accomplishment of agri-food production targets. But, indiscriminate use of chemical pesticide is the serious concern for environment and human, which deteriorating the soil health, nutritional quality of food and increasing resistance in phyto-pathogens and pests. Nanotechnology provided the sustainable solution in this regard by de...

Much has been made of the supposed problem of farmers being exposed to liability for patent infringement based on the inadvertent, or even unavoidable, presence of patented genetically modified plants on the farmer’s fields. It has resulted in calls for limitations on the scope and enforceability of patents that would in all likelihood substantially undercut the ability of many innovators to ob...

The ultimate success of energy initiatives depends in large part on public acceptance. Politicians rarely pass new policies in the face of public opposition, and public policies, even when implemented, seldom succeed if citizens largely flout them. Examples include privatization and deregulation, which, while supported by many economists and policy experts, may face fierce resistance by constit...

It has been shown that in the last decades nanotechnology plays a key role not only science but more and often industry as well. Recent research agricultural waste is possible feedstock to produce nanocellulose which can be used for different applications, such biosensor, semiconductor reinforcing agent. The use of agro-waste precursor offers advantages raw material costs, also climate, low pro...

The swift proliferation of nanotechnology is revolutionizing the conventional sectors food and agriculture, with remarkable innovations such as intelligent responsive packaging, Nano sensors, nano-based pesticides fertilizers. An array new nanomaterials being developed to enhance safety quality, boost crop yields, monitor environmental parameters. This review explores most recent advancements i...

the 21st century nanotechnology has the potential to make a huge impact on sustainability; but to achieve this potential, nanotechnology is all about getting more function on less space. in other hand, nanotechnology is one of the most extremely important components in sustainable development. it has the potential to reduce the environmental impact and energy intensity of structures, as well as...

Current strategies for increasing food production rely heavily on the use of agrichemicals to improve plant growth and resistance disease. However, many these chemicals have been shown negative impacts human health environment. Nanotechnology presents itself as one promising technologies that can be employed overcome challenges, but, in same way harmful, so too nanotechnology lines cause harm. ...