نتایج جستجو برای: 3 barley control 02 percent organic acid

تعداد نتایج: 3697191  

Journal: :علوم دامی 0
محمد پاسندی عضو هیأت علمی مرکز تحقیقات کشاورزی و منابع طبیعی استان گلستان

in this research, first eighty five percent of broad bean stover mixed with nine percent of wheat straw and six percent of sugar beet molasses ensiled and its digestibility determined by four mature weathers. in the next stage, broad bean stover silage (bbss) included in the ration of twenty male lambs with average body weight of 25.53±2.23 kg for 84 days in a completely randomized design. fora...

Journal: :علوم دامی 0
حمید رضا همتی متین دانشکده کشاورزی، دانشگاه تربیت مدرس، تهران، ایران فرید شریعتمداری دانشکده کشاورزی، دانشگاه تربیت مدرس، تهران، ایران محمد امیر کریمی ترشیزی دانشکده کشاورزی، دانشگاه تربیت مدرس، تهران، ایران شعبان رحیمی دانشکده کشاورزی، دانشگاه تربیت مدرس، تهران، ایران

two experiments were conducted to investigate interactions of wheat bran, barley bran, or soybean hulls with sodium deoxycholate and cholesterol in broiler chickens. a completely randomize design was used with a 4×2 factorial arrangement and 256 one-day old broiler chickens (ross 308) with 8 experimental diets in 4 replicates of 8 birds per replicate for each experiment. factors for first exper...

Journal: :British poultry science 2008
M Salarmoini G L Campbell B G Rossnagel V Raboy

1. The experimental barley samples included 4 hulled and one hull-less low-phytate barley cultivars and two commercial barley varieties as controls. 2. The diets were provided in meal form, with the experimental barley samples constituting the cereal source. Two additional treatments were added for each of the control varieties in which intermediate and recommended levels of phosphorus were pro...

Journal: :journal of crop nutrition science 0
arash roozbahani department of agronomy and plant breeding, roudehen branch, islamic azad university, roudehen, iran.

one of the most important issues affecting environmental health and sustainable food production is application of organic fertilizers instead of chemical fertilizers. this study set out to investigate the effect of application of soil humic acid and fulvic acid on barley plant. to this end a factorial experiment was carried out on the basis of randomized complete block design with four replicat...

Journal: :Journal of experimental botany 2005
Wanda M Waterworth Merewyn K Ashley Christopher E West Paul A Sunderland Clifford M Bray

Protein reserves in the cereal endosperm are sequentially degraded to small peptides and amino acids during germination and these are translocated across the scutellum to support growth of the embryo. Peptide transport in the germinating barley grain is mediated by specific carriers localized to the plasma membrane of the scutellar epithelium. In isolated barley embryos peptide transport is rap...

Ch. Dehghanian and A. Shabzendeh Azari,

Effectiveness of furfural as an organic inhibitor in 5 percent hydrochloric acid which is used in acid pickling of steel was evaluated. Lungmuir, Frumkin and Flory-Huggins isotherms [1, 2] were used to determine the parameters of effective adsorption, free energy and entropy of adsorption. Furfural indicated an inhibition less than 17 percent in concentrations of 0.001 mole per liter for a dura...

2009
B. W. Tabor

Since high quality forage is essential in a dairy ration, it is improtant to study new methods of preserving hay. In this trial, the effect of a commercial organic acid preservative on nutirent content and feeding value of alfalfa hay was evaluated. Alfalfa hay from a common field was baled at about 20 percent moisture for a control, and at about 28 percent moisture with addition of 0.1 percent...

Journal: :تولیدات دامی 0
مهدی افرا دانش آموخته کارشناسی ارشد گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران بهمن نویدشاد دانشیار گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران فرزاد میرزایی آقجه قشلاق دانشیار گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران نعمت هدایت ایوریق استادیار گروه علوم دامی، دانشگاه محقق اردبیلی، اردبیل، ایران

this experiment was carried out using 200 ross 308 broiler chickens in a completely randomized design with 5 treatments and 4 replicates. the true metabolisable energy of the barley hulls were determined using cecectomized roosters.the dry matter, true metabolisable energy, ash, ether extracts, crude protein, crude fiber, ndf, adf, ca and total p content of barely hulls were: 92%, 978 kcal/kg, ...

In this research, the effects of complete replacement of barley grain with wheat bran in livestock were investigated. This experiment was carried out using 12 Saanen dairy goats in a completely randomized design for 21 days, in which goats were divided into three quadruple groups. The treatments consisted of: 1- treatment containing 25% barley and 10% wheat bran (control), 2- treatment without ...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1970
P C Jackson J M Taylor S B Hendricks

Entry of formate, acetate, succinate, and salts of several other organic acids into barley roots takes place chiefly as ions from solutions at pH 5 to 7. The results are in accord with entry of the organic acid predominantly at pH 5 as ions through hydrophylic regions of the limiting membranes rather than by distribution of the undissociated acid to lipid-rich regions, as has previously been he...

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