Bed planted wheat systems offer a new alternative for the traditional wheat producer to provide opportunities for crop rotation, more efficient use of water, and new techniques of nutrient management. This study was conducted to determine if planting winter wheat (Triticum aestivum L.) in Oklahoma on raised beds can maintain grain yields while providing more options in the cropping system. Expe...

Remote sensing-derived wheat crop yield-climate models were developed to highlight the impact of temperature variation during thermo-sensitive periods (anthesis and grain-filling; TSP) of wheat crop development. Specific questions addressed are: can the impact of temperature variation occurring during the TSP on wheat crop yield be detected using remote sensing data and what is the impact? Do c...

The effect of cropping system on the distribution of organic carbon (OC) and nitrogen (N) in soil aggregates has not been well addressed, which is important for understanding the sequestration of OC and N in agricultural soils. We analyzed the distribution of OC and N associated with soil aggregates in three unfertilized cropping systems in a 27-year field experiment: continuously cropped alfal...

Diseases can greatly lower wheat yield and grain quality. Leaf rust, Stagnospora (Septoria) glume blotch, Septoria leaf blotch, and powdery mildew have historically been the most damaging diseases on wheat in Alabama. Stripe rust has recently emerged in the Deep South as a very destructive disease of wheat. Field cropping history, cultivar selection, and weather patterns all have a tremendous i...

Two novel antifungal compounds were isolated from a culture broth of Sterile Dark, an unidentified fungus isolated from the rhizosphere of wheat grown in a continuous cropping field. These compounds were elucidated to be phthalide-based compounds by spectroscopic analyses.

Wheat-corn cropping system is one of the most important grain production systems in theworld. However, the integrative impacts of soil tillage on crop yield, N use efficiency (NUE)and greenhouse gases (GHGS) emissions are not well documented in this system. Thus, a twoyear field experiment was carried out in a typical wheat-corn cropping system with four tillageregimes during the wheat season, ...

Continuous cropping of rice (Oryza sativa L.) and wheat (Triticum aestivum L.) deplete soil fertility and crop productivity. One strategy to increase crop productivity under rice-wheat system is balanced application of crop nutrients. Field experiment was conducted to assess the impact of phosphorus (0, 40, 80, 120 kg P ha(-1)) and zinc (0, 5, 10, 15 kg Zn ha(-1)) on the productivity of rice ge...

Nine cultivars of winter wheat were compared in organic and conventional crop rotation systems. Bread-making quality was evaluated using three parameters [thousand-kernel weight (TKW) in g, volume weight in g/l, protein content in %]. Grain yield, TKW and protein content of winter wheat in organic cropping system were significantly lower as compared to any intensity in conventional cropping sys...

Fusarium head blight is one of the most serious cereal diseases of the world. Epidemics of Fusarium head blight can lead to a decline in grain quality and yield. In addition, grains often become contaminated with mycotoxins, which are harmful to humans and animals. In a field survey of winter wheat in Switzerland, Fusarium graminearum proved to be the most prevalent species responsible for head...