This tutorial review provides an overview of common chemometric methods, and their potential uses within forensic science for evidence interpretation optimisation analytical procedures.

Frankfurters are widely consumed all over the world, and the production requires a wide range of meat and non-meat ingredients. Due to these characteristics, frankfurters are products that can be easily adulterated with lower value meats, and the presence of undeclared species. Adulterations are often still difficult to detect, due the fact that the adulterant components are usually very simila...

On-line sensors for the detection of crucial process parameters are desirable for the monitoring, control and automation of processes in the biotechnology, food and pharma industry. Fluorescence spectroscopy as a highly developed and non-invasive technique that enables the on-line measurements of substrate and product concentrations or the identification of characteristic process states. During...

Artificial Neural Networks (ANNs) are non-linear computational tools suitable to a great host of practical application due to their flexibility and adaptability. However, their application to the resolution of chemometric problems is relatively recent (early ‘90s). In this communication, different artificial neural networks architectures are presented and their application to different kinds of...

Ojeok-san (OJS) is a traditional herbal formula consisting of 17 herbal medicines that has been used to treat various disorders. In this study, quantitative analytical methods were developed using high-performance liquid chromatography equipped with a photodiode array detector to determine 19 marker compounds in OJS preparations, which was then combined with chemometric analysis. The method dev...