The volatile components of the aerial parts of Ruta graveolens and Haplophyllum suaveolens, as well as of leaves of Zanthoxylum limoncello, Z. panamense and Z. setulosum have been studied by GC/MS analysis.

the essential oils obtained from fresh fruits and terminal branchlets with adherent leaves of cupressus sempervirens l. cv. cereiformis rehd. growing in iran, were analyzed by gc-ms, and screened for bacteriostatic and fungistatic activities. thirteen components were identified in the essential oils. the main constituents of both fruits and leaves were ?-pinene, æ-3-carene, ?-terpenyl acetate a...

volatile components of three parts of pimpinella tragium vill. (umbelliferae family) from iran were investigated qualitatively and quantitatively for the first time. essential oils were isolated by hydro-distillation from stems plus leaves, inflorescence and seeds of p. tragium individually. the plant materials were collected from polour (northeast of tehran province). the yields of the stems p...

ABSTRACT: A combined gas chromatography-mass spectrometry (GC-MS) with headspace solid-phase micro extraction (SPME) method has been employed for the analysis of the flavor volatiles of three different rice cultivar, including two modified Iranian rice cultivars and Hashemi rice cultivar during gelatinization. The proposed combination provided a powerful system for easy and rapid screening of a...

Zhengtian pills (ZTPs) are traditional Chinese medicine (TCM) which have been commonly used to treat headaches. Volatile components of ZTPs extracted by ethyl acetate with an ultrasonic method were analyzed by gas chromatography mass spectrometry (GC-MS). Twenty-two components were identified, accounting for 78.884% of the total components of volatile oil. The three main volatile components inc...

The total volatile components were extracted from safflower by ultrasonic-assisted solvent extraction (USE) and their chemical constituents were analyzed by gas chromatography-mass spectrometry (GC-MS) to provide scientific basis for the quality control of safflower. Five different solvents (diethyl ether, ethanol, ethyl acetate, dichloromethane and acetone) were used and compared in terms of n...

Methods Laboratory tests were carried out in two phases. Phase I was conducted at the Sultanah Aminah Hospital, Malaysia, and phase II at the University of Geneva Hospitals. In phase I, 100 μl of different essential oils were run down the middle of freshly inoculated L-J slants with M. tuberculosis to test for growth inhibition by direct contact with the oils. In phase II, we prepared two formu...

This study reports chemical composition of the essential oils and in vitro antioxidant, antimicrobial and cytotoxic activity of the volatile fraction, extracted using simulations steam distillation-solvent extraction (SDE) method, and methanolic extract from the stems and young leaves of Pterocarya fraxinifolia from Gilan, west-north of Iran for the first time. The extraction yield of volatile ...