نتایج جستجو برای: vanillic acid

تعداد نتایج: 747468  

Journal: :Acta Crystallographica Section A Foundations and Advances 2015

Journal: :Advanced sustainable systems 2022

Abstract A new method is presented using electrochemically generated ferrate to degrade the technically relevant bio‐based side‐stream products, lignin and lignosulfonate. An exclusive degradation vanillic acid found, which was previously a reported by‐product. As natural resource, can be utilized substitute fossil‐based chemicals in industry reduce greenhouse gas emissions positively impact cl...

Journal: :International journal of food microbiology 2013
S S Chang S H Park D H Kang

The purpose of this study is to develop a selective and differential medium (SK2 agar) for isolating guaiacol producing Alicyclobacillus. Forty-one selected dyes and vanillic acid were incorporated in SK agar for screening selective and differential agents. Two guaiacol producing (1016, 1101) and two non-guaiacol producing (19220, C-GD 1-1) Alicyclobacillus isolates were streaked onto media and...

1999
Maurizio Ruzzi Alma Schiesser Claudio Civolani Paolo Barghini Anna Rita Roncetti CLAUDIO CIVOLANI PAOLO BARGHINI ANNA RITA RONCETTI MAURIZIO RUZZI

Amir Kalafi Shotorbani Mohammad Reza Namazi

Background: Vitiligo is an acquired disease of skin that presents with depigmented patches due to lack of melanocytes in the epidermis. Accumulation of toxic free radicals like hydrogen peroxide in the epidermis may be responsible for melanocytes death. Since ethyl vanillate (vanillic acid ethyl ester) is a strong hydrogen peroxide scavenger, it may be effective against vitiligo. This study was...

For the first time in the present study the effects of vanillin, vanillyl alcohol, vanillic acid, as well as the newly synthesized vanillin derivative, bis-vanillin, were investigated on the oxidation of dopamine hydrochloride by mushroom tyrosinase. Among them, vanillin and bis-vanillin act as activators, while vanillyl alcohol and vanillic acid exhibited inhibitory effects, the IC50 values be...

Journal: :Turkish Journal of Agriculture and Forestry 2022

In this study, the effect of cultivar, harvest year, and geographic regions (Mediterranean, Aegean, Southeastern Anatolia, Marmara, Black Sea) on phenolic compounds virgin olive oils were investigated. Tyrosol was major compound in Mediterranean, Southeastern, Sea regions. Hydroxytyrosol showed highest value (2.07 mg/kg) Anatolia region lowest (0.75 Marmara region. Among acids, vanillic acid ha...

2014
Anna Kalliola Martta Asikainen Riku Talja Tarja Tamminen

Linear hydrophilic derivatives are expected to soften lignin and improve its utilization in composite applications. Oxidation by means of laccase in the presence of oxygen was employed in an attempt to functionalize commercial kraft lignin by vanillic acid-PEG ester and ether derivatives. Thielavia arenaria and Melanocarpus albomyces laccases at pH 6 and 8 were used. According to O2 consumption...

Journal: :Molecules 2017
Nawasit Chotsaeng Chamroon Laosinwattana Patchanee Charoenying

Seven allelochemicals, namely R-(+)-limonene (A), vanillin (B), xanthoxyline (C), vanillic acid (D), linoleic acid (E), methyl linoleate (F), and (±)-odorine (G), were investigated for their herbicidal activities on Chinese amaranth (Amaranthus tricolor L.). At 400 μM, xanthoxyline (C) showed the greatest inhibitory activity on seed germination and seedling growth of the tested plant. Both vani...

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