نتایج جستجو برای: ultrasound assisted extraction

تعداد نتایج: 394391  

Journal: :journal of agricultural science and technology 0
a. dehghan sekachaei department of food science and technology, gorgan university of agricultural science and natural resources, gorgan, islamic republic of iran. a. sadeghi mahoonak department of food science and technology, gorgan university of agricultural science and natural resources, gorgan, islamic republic of iran. m. ghorbani department of food science and technology, gorgan university of agricultural science and natural resources, gorgan, islamic republic of iran. m. kashani nezhad department of food science and technology, gorgan university of agricultural science and natural resources, gorgan, islamic republic of iran. y. maghsoudlou department of food science and technology, gorgan university of agricultural science and natural resources, gorgan, islamic republic of iran.

ultrasound-assisted extraction was used to determine the optimum processing conditions and to achieve the maximum extraction yield and viscosity of the gum extracted from quince seed. using response surface methodology (rsm) to design the experiments and adopting the central composite rotatable design (ccrd), the effect of extraction temperature (25-55°c), time (3-10 minutes), and ph (6-8) were...

Journal: :Molecules 2014
Ali Liazid Gerardo F Barbero Latifa Azaroual Miguel Palma Carmelo G Barroso

The stability of anthocyanins from grape skins after applying different extraction techniques has been determined. The following compounds, previously extracted from real samples, were assessed: delphinidin 3-glucoside, cyanidin 3-glucoside, petunidin 3-glucoside, peonidin 3-glucoside, malvidin 3-glucoside, peonidin 3-acetylglucoside, malvidin 3-acetylglucoside, malvidin 3-caffeoylglucoside, pe...

2015
Clara Grosso Patrícia Valentão Federico Ferreres Paula B. Andrade Alejandro M. Mayer

Marine ecosystems cover more than 70% of the globe's surface. These habitats are occupied by a great diversity of marine organisms that produce highly structural diverse metabolites as a defense mechanism. In the last decades, these metabolites have been extracted and isolated in order to test them in different bioassays and assess their potential to fight human diseases. Since traditional extr...

2016
Yousef Tavakolpour Marzieh Moosavi‐Nasab Mehrdad Niakousari Soroush Haghighi‐Manesh

The essential oil (EO) from dried ground powder leaves and stems of Thymua danesis was extracted using hydrodistillation (HD), ohmic extraction (OE), ultrasound-assisted HD and ultrasound-assisted OE methods. Then, the antioxidant, antimicrobial, and sensory properties of the EO were investigated both in vitro and in food systems. Thyme EO extracted by ultrasound-assisted HD method had promisin...

2011
Ming Liu Wenxiang Hu

Various extraction techniques were applied in the extraction of the biologically active constituents. The methods employed were traditional maceration extraction, microwave-assisted extraction(MAE), and ultrasound extraction (UE). Compared to the maceration extraction, MAE and UE methods provided high extraction yield, requiring short time frames and less labour. Microwave irradiation is a prov...

Journal: :شیلات 0
پروا سفری کارشناس ارشد گروه فرآوری محصولات شیلاتی، دانشکدة علوم دریایی، دانشگاه تربیت مدرس، نور مسعود رضایی استاد گروه فرآوری محصولات شیلاتی، دانشکدة علوم دریایی، دانشگاه تربیت مدرس، دانشکدة علوم دریایی تربیت مدرس، شهرستان نور امیررضا شویک لو استادیار مؤسسة تحقیقات علوم دامی کشور آریا باباخانی استادیار گروه شیلات، دانشکدة منابع طبیعی صومعه سرا، دانشگاه گیلان

chaetomorpha sp is one of the persian gulf green algae which can be a marine source of natural antioxidants such as polyphenols. industrial and economic development of these materials is influenced by effective extraction and application methods. microwave-assisted extraction (mae) and ultrasound-assisted extraction (uae) are novel techniques which have a potential to apply in laboratory with a...

2017
Aline M. R. Silva Nayara L. O. Ferreira Anselmo E. Oliveira Leonardo L. Borges Edemilson C. Conceição

BACKGROUND Tithonia diversifolia belongs to the Asteraceae family. The leaves of T. diversifolia have been studied lately because of the presence of tagitinin C. OBJECTIVE Looking for an easy and inexpensive method to extract tagitinin C from T. diversifolia leaves, this work aims to conduct a screening to evaluate the influence of different experimental factors using the dynamic maceration a...

ژورنال: مواد پرانرژی 2020

In this study, an efficient and green technique based on ultrasound assisted extraction was developed for separation and determination of some components of double base solid propellant (DB propellant) by high performance liquid chromatography with UV detection (HPLC-UV-Vis the optimum extraction conditions with respect to maximum recovery for target analytes were achieved at 120 min, with powe...

Propolis was used as medicine, cosmetic and beverage additives since past decades. The most important active compounds in the propolis are phenolic and flavonoids, which are in the resin category. The purpose of this study was to measure the total amount of flavonoids and quercetin in propolis of northern Iran and compare obtain data with different extraction methods. The soxhlet, maceration an...

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