نتایج جستجو برای: trifolium angustifolium var angustifolium

تعداد نتایج: 28369  

Journal: :International Journal of Applied and Fundamental Research (Международный журнал прикладных и фундаментальных исследований) 2018

2017
Sun Yup Shim Kyung Dong Lee Mina Lee

Vaccinium angustifolium, commonly known as the lowbush blueberry, is a rich source of flavonoids, with which various human physiological activities have been associated. The present study focuses on the investigation of the effect of the methanolic extract of V. angustifolium root extract (VAE) on high affinity immunoglobulin E receptor (FcɛRI) α chain antibody (CRA-1)-induced allergic reaction...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2014
Christian Bäcker Kristina Jenett-Siems Karsten Siems Martina Wurster Anja Bodtke Ulrike Lindequist

Three new acylated R1-barrigenol triterpene glycosides, 1-3, were isolated from the seeds of Pittosporum angustifolium Lodd. together with four known glycosides, 4-7, containing R1- and A1-barrigenol backbones. On the basis of spectroscopic, spectrometric, and chemical analyses the novel compounds were named pittangretosides N-P and established as 21beta-acetoxy-22alpha-angeloyloxy- (1), 21beta...

2013
Sanna Huttunen Kaisu Riihinen Jussi Kauhanen Carina Tikkanen-Kaukanen

The antimicrobial activity and phenolic compounds of five Finnish honey products against important human pathogens Streptococcus pneumoniae, S. pyogenes, Staphylococcus aureus, and methicillin-resistant S. aureus were analyzed. Microbroth dilution method and HPLC-DAD were used in antimicrobial testing and phenolic compound determination, respectively. Significant antimicrobial activity (p < 0.0...

Journal: : 2023

The aim. Today we are witnessing the actualization of research on plant sources for pharmaceutical and food industries. It is caused by a significant increase in demand these types resources. Therefore, variety case studies aimed at identifying characteristics resources, becoming more actual too. In accordance with this need, present work aims to identify relationship between content flavonoids...

Journal: :Agronomy 2022

The search for new sources of plant protein food and animal feed is driven by an increasing demand in developing countries the interest healthy alternatives to protein. Seeds from 23 different wild legumes belonging tribes Gallegeae, Trifolieae, Loteae were collected southern Spain their total amino acid composition was analyzed, reverse phase-high performance liquid chromatography (RP-HPLC), o...

Journal: :The Biochemical journal 1966
B R Brown P E Brown W T Pike

1. The leaf tannin of willow-herb [Chamaenerion angustifolium (L.) Scop.] has been isolated and separated into two fractions of differing solubility. 2. The tannin contains a penta-O-galloyl-beta-d-glucose core to which further galloyl groups are depsidically bound. 3. The unfractionated tannin contains an average of 10.5 galloyl groups/glucose molecule; the soluble fraction has on average 7.6 ...

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