caviar is one of the valuable and most popular fish products all over the world that are obtained from sturgeons. nowadays, the wild resources of these fishes are diminished, therefore, to meet the demand for the product, farming sturgeons has been considered. the chemical composition and the amino acids profiles of the wild and farmed roe obtained from beluga (huso huso) were compared and the ...

an experiment was conducted to determine the dietary digestible lysine requirement of male and female broiler chickens (arian) during the period from 6 to 21 days post-hatching. an amino acid-fortified basal diet containing corn and soybean meal as intact protein sources provided 20 % cp, and 3200 kcal amen / kg. in this experiment 150 male and 150 female chicks were allocated on the basis of b...

Objective(s) The aim of this study was to characterize the hepatitis B virus surface protein genotypes and sequence variations among hepatitis B virus surface antigen (HBsAg) positive chronic patients in Hormozgan province, south of Iran. Materials and Methods A total of 8 patients enrolled in this study. The surface gene was amplified and directly sequenced. Genotypes and nucleotide/amino a...

background: bio-stimulators as biological substances stimulate metabolism and metabolic processes, which can be increase plants yield and secondary metabolites content. objective: the aim is to introduce bio-stimulators as bioactive amino acid compounds to increase yield and help to sustainable agriculture. methods: this experiment was conducted at acecr on the base of randomized complete block...

  Eviscerated sea bass, Dicentrarchus labrax were irradiated by Cobalt-60 at commercial irradiation facility at dose of 2.5 and 5 kGy at 2–4°C. The influences of the irradiation on proximate, fatty acid and amino acid composition in cultured sea bass were investigated. Significant differences (P<0.0.5) were found between non-irradiated and irradiated sea bass in terms of moisture, protein, fat,...

Background: Bio-stimulators as biological substances stimulate metabolism and metabolic processes, which can be increase plants yield and secondary metabolites content. Objective: The aim is to introduce bio-stimulators as bioactive amino acid compounds to increase yield and help to sustainable agriculture. Methods: This experiment was conducted at ACECR on the base of randomized complete bl...

These experiments were conducted to determine metabolizable energy and amino acid digestibilities of soybean meal, sunflower meal and canola meal in broiler chickens by using titanium oxide as indigestible marker in intact or caecectomized cockerels. Ileal and total tract digestibility of amino acids were measured using broiler chickens, moreover, digestibility were also determined in the intac...

The proximate composition, amino acids and fatty acids composition in the muscle of wild, inshore and offshore cage-cultured large yellow croaker, Pseudosciaena crocea (Richardson, 1846), were determined to identify nutritional differences. Wild fish groups showed highest content of moisture and crude protein, but the lowest lipid content. Offshore cage-cultured fish showed significantly higher...

objective(s) the aim of this study was to characterize the hepatitis b virus surface protein genotypes and sequence variations among hepatitis b virus surface antigen (hbsag) positive chronic patients in hormozgan province, south of iran. materials and methods a total of 8 patients enrolled in this study. the surface gene was amplified and directly sequenced. genotypes and nucleotide/amino acid...