نتایج جستجو برای: thyme oil 100
تعداد نتایج: 548256 فیلتر نتایج به سال:
Essential oils of Eulcalyptus globulus, Lavender officinalis, Rosemarinus officinalis, and Thymus vulgaris were examined for their repellent activities against Culex pipiens pallens. All 4 essential oils effectively repelled adult mosquitoes on hairless mice. Essential oil of T. vulgaris (thyme) had potent repellent activity within the tested materials, with a protection rate of 91% at a concen...
AIM The present study was conducted to examine the rumen modulatory effect of thyme, clove and peppermint oils on rumen fermentation pattern in vitro using roughage based diet. MATERIALS AND METHODS Thyme, clove and peppermint oils were tested at concentration of 0, 30, 300 and 600 mg/l (ppm) of total culture fluid using in vitro gas production technique in wheat straw based diet (concentrate...
The inhibitory effects of thyme and ajowan oils on growth of A. parasiticus on pear during cold storage were studied. The main components of the two essential oils are phenolic compounds such as thymol and carvacrol with antimicrobial properties. Pear samples were inoculated by suspension ( 106 spor/ml) of A. parasitcus spores and sprayed by thyme (200 p.p.m) and ajowan (300p.p.m) separately an...
The inhibitory effects of thyme and ajowan oils on growth of A. parasiticus on pear during cold storage were studied. The main components of the two essential oils are phenolic compounds such as thymol and carvacrol with antimicrobial properties. Pear samples were inoculated by suspension ( 106 spor/ml) of A. parasitcus spores and sprayed by thyme (200 p.p.m) and ajowan (300p.p.m) separately an...
An active packaging system has been designed for the shelf life extension of ready to eat meat products. The package included an inner surface coated with a chitosan film with thyme essential oil (0%, 0.5%, 1%, and 2%) not in direct contact with the meat. Our aim was to reduce the impact of thyme essential oil (EO) on meat sensory properties by using a chemotype with low odor intensity. The pH,...
The vine mealybug, Planococcus ficus (Signoret) (Hemiptera: Pseudococcidae), is a pest in grape vine growing areas worldwide. The essential oils from the following aromatic plants were tested for their insecticidal activity against P. ficus: peppermint, Mentha piperita L. (Lamiales: Lamiaceae), thyme-leaved savory, Satureja thymbra L., lavender, Lavandula angustifolia Mill, and basil, Ocimum ba...
The larvicidal activity and repellency of 5 plant essential oils--thyme oil, catnip oil, amyris oil, eucalyptus oil, and cinnamon oil--were tested against 3 mosquito species: Aedes albopictus, Ae. aegypti, and Culex pipiens pallens. Larvicidal activity of these essentials oils was evaluated in the laboratory against 4th instars of each of the 3 mosquito species, and amyris oil demonstrated the ...
this study was conducted to determine the effect of foliar salicylic acid (sa) and citric acid (ca) applications on growth, biochemical characteristics and essential oil content of thyme (thymus vulgaris l.) grown under field conditions. salicylic acid (0.5 and 1 mm) and citric acid (5 and 10 mm) were applied three times during the vegetation at 15 day intervals. results revealed that foliar ap...
this experiment was conducted in national institute of ornamental plants for extending vase life of anturium andranum cv. climax cut flowers. experiment was done based on completely randomized design (crd) with three replications and three cut flowers per replicate. treatments included volk oil emulsion wax coating (10, 20 and 30 percent), thyme oil (100, 150 and 250 ppm), salicylic acid (200, ...
Properties of thyme extracts from three different species (Thymus vulgaris, Thymus zygis, and Thymus hyemalis) were examined. Two oil fractions from each species were obtained by CO(2) supercritical fluid extraction. Main compounds presented in the supercritical extracts of the three thyme varieties were 1,8 cineole, thymol, camphor, borneol, and carvacrol. As a cellular model of inflammation/a...
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