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تعداد نتایج: 1189011 فیلتر نتایج به سال:
Principal component analysis is a valid method used for data compression and information extraction in a given set of experiments. It is a well-known classical data analysis technique. There are a number of algorithms for solving the problems, some scaling better than others. Wheat ranks as the staple food of most of the nations as well as an agent of poverty reduction, food security and world ...
BACKGROUND: Barley is one of the main important crops in the world, mainly used for animal feed and malt. OBJECTIVES: This study was conducted to evaluate the comparisons of seed yield and its components, phenological and physiological traits of different barley cultivars under Lorestan environmental condition. METHODS: Current rese...
Manure not only supplies many nutrients for crop production, but it is also a valuable source for increasing soil organic matter content and improving soil structure. To increase organic manure content as well as improve the wheat production adding plant residues and livestock to soil is necessary. The experiment was conducted in Shavoor Research Station to determine seed yield and soil physica...
Gladiolus (Gladiolus grandiflorus L.), a popular bulbous cut flower, has high demand in both domestic (Pakistani) as well as international markets. Five potential, exotic cultivars of gladiolus, ‘Cantate’, ‘Corveira’, ‘Eminence’, ‘Essential’ and ‘Fado’ were evaluated to determine the cultivar effects on yield and quality, to compare their relative performance and recommend their suitability for...
Barleys one of the important four major crops in the world after wheat, corn and rice. About 2.16 million hectare of arable land was cultivated by barely in 2011-2012. In order to investigate heritability and gene action was used barely half-diallel of 7 × 7 in some barley-related yield traits. For this purpose were used in 6 barley genotypes with Sahra variety (the native desert). Tests carrie...
An experiment was conducted to investigate the genetic diversity in the cultivars and F1 hybrids of durum wheat, using agronomic and morphological traits. Evaluation of consistency between choosing parents of crosses based on morphological and agronomic observations and genetic distance obtained from cluster analysis were objectives of this study. Fourty- two genotypes were evaluated using a ra...
abstract in order to investigate the response of two species of p. ovata and p. psyllium to water deficit. the experiment was conducted during 2009 growing seasons in the agriculture research station ferdowsi of mashhad. for this purpose a split plot experiment based on complete randomized block design with three replications was used. four irrigation levels (4000, 3000, 2000, 1000 m3/ha) alloc...
to study yield and its relationships with yield components in 10 varieties of foxtail millet (kfm1 to kfm10), an experiment was carried out in safiabad agricultural research center in rcbd design with three replications for a period of three years (2003 to 2005). vegetative and reproductive characteristics of each cultivar were recordered during the growing seasons. three year results showed si...
Abstract In order to study the inheritance of grain yield and its components in bread wheat, two cultivars, Karchyya(drought and salinity tolerant) and Gaspard (sensitive to drought and salinity stress) were crossed.Parents together with F1, F2, F3, BC1and BC2 generations were evaluated using a randomized complete block design with three replications in 2008-2009 growing season.Grain weight per...
introduction barely (hordeum vulgare) is the fourth most important cereal after wheat, corn and rice. regarding the role of breeding to increase barley grain yield a large number of studies have been done in different countries. however, a few studies have been performed across golestan province, in iran. therefore, this study was conducted to know what barley traits have changed with grain yie...
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