نتایج جستجو برای: slaughter weight

تعداد نتایج: 353762  

Journal: :Meat science 2009
A Serra M Mele F La Comba G Conte A Buccioni P Secchiari

Eighteen Massese male lambs, fed mainly maternal milk were slaughtered at 11, 14 and 17kg. Samples of Longissimus Dorsi (LD), Triceps Brachii (TB) and Semimembranosus (Sm) muscles were collected. Milk from the lamb's dams was sampled weekly. Fatty acid composition of milk and meat was determined. TB was the fattest muscle, Sm the leanest one and LD showed an intermediate value of total lipids, ...

Journal: :Ciencia Rural 2023

ABSTRACT: The study evaluated the effect of sex and slaughter weight on carcass traits non-carcass components 1,489 horses (739 geldings 750 females, classified into eight groups according to their weight). Data were analyzed under a completely randomized design. Geldings had higher (P < 0.05) hot yield (HCY) cold (CCY) than females; however, fat yellowness values (b*) greater in females. Sl...

1999
A. Hassen D. E. Wilson G. H. Rouse

Data from 970 feedlot steers and bulls were used to evaluate effects of different age end points on the accuracy of prediction models for percentage of retail product, retail product weight, and hot carcass weight. Cattle were ultrasonically scanned three to five times for fat thickness, longissimus muscle area, and percentage of intramuscular fat. Live animal measures of body weight and hip he...

2010
Dorota Wojtysiak Urszula Kaczor Katarzyna Połtowicz Krzysztof Krzysztoforski

The objective was to investigate the effect of sex and slaughter weight on muscle fibre and meat quality traits of longissimus thoracis (LT) muscle in lambs. Used were 22 female and 30 male lambs of Polish Longwool sheep from two slaughter weight groups: I – 15-20 kg and II – 25-30 kg. LT muscle samples were taken to categorize fibre types (I, IIA and IIB) according to their NADHtetrazolium red...

Journal: :Animal : an international journal of animal bioscience 2015
A Trocino E Filiou M Tazzoli M Birolo A Zuffellato G Xiccato

At 34 days of age, 376 crossbred rabbits of both sexes were housed in 16 open-top collective pens (1.68 m2) according to a 2×2×2 factorial arrangement with two types of pen floor (plastic v. wooden slatted), two stocking densities (12 v. 16 animals/m2) and two slaughter ages (76 v. 83 days). The rabbits were examined for growth performance, slaughter results and meat quality. The effect of gend...

2004
S.W.P. Cloete J.J.E. Cloete M. J. Herselman L. C. Hoffman

The production performance of ewes was assessed in a terminal crossbreeding experiment involving five Merino and Merino-type dam lines and two terminal crossbreeding sire breeds. Dam lines were SA Mutton Merino (SAMM), SAMM rams crossed to Merino ewes (SAMM cross), Dohne Merino, as well as specialist Merino lines selected for clean fleece weight (FW+) and for an increased reproduction (Rep+). D...

Journal: :Journal of animal science 2009
J K Apple C V Maxwell D L Galloway C R Hamilton J W S Yancey

Crossbred pigs (n=288) were used to test the interactive effects of dietary fat source and slaughter weight on dissected carcass composition and fatty acid composition of composite carcass samples. Pigs were blocked by initial BW, and within each of 9 blocks, pens (8 pigs/pen) were randomly assigned to either control corn-soybean meal grower and finisher diets (Ctrl) or diets formulated with 5%...

Journal: :Journal of Animal Science and Technology 2011

Journal: :South African Journal of Animal Science 2000

2009
M. J. Drennan M. McGee

A 4-year study comparing Hereford × Friesian (HF) and Limousin × Friesian (LF) spring-calving cows and two grass silages on the performance of suckler cows and their progeny was undertaken using 163 cows. Cows were offered, to appetite, grass silage of either low (L) or moderate (M) digestibility in late pregnancy and early lactation. Cows and their calves spent from April until weaning in Octo...

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