نتایج جستجو برای: sensory analysis

تعداد نتایج: 2902747  

Journal: Addiction and Health 2015
Sajjad Bashapoor, Seyyedeh Tayebeh Hosseini-Kiasari Somayeh Daneshvar Zeinab Kazemi-Taskooh

Background: Sensory information processing and alexithymia are two important factors in determining behavioral reactions. Some studies explain the effect of the sensitivity of sensory processing and alexithymia in the tendency to substance abuse. Giving that, the aim of the current study was to compare the styles of sensory information processing and alexithymia between substance-dependent peop...

2017
Jeannine Delwiche

To many, the term ‘‘psychology’’ conjures the image of a distraught patient lying on a couch, telling hermost intimate thoughts to a beardedman smoking a cigar and scribbling notes somewhere behind her. ‘‘What on earth do interpreted dreams, unhappy childhoods, and envy for certain aspects of male anatomy have to do with the sensory evaluation of dairy products?’’ you may ask. The answer is, ‘‘...

Chemical compositions, volatile compounds and sensory property of Kapi produced from two shrimp species, Acetes vulgaris and Macrobrachium lanchesteri, were comparatively determined. Kapi produced from M. lanchesteri (KM) had the higher protein content but lower fat content, compared with that from A. vulgaris (KA) (p < 0.05). However, KA showed higher browning intensity (A420) and fluorescence...

Journal: :iranian journal of cognition and education 2013
mahdi khodabakhshi khodabakhshi mokhtar malekpour ahmad abedi

objectives:the purpose of this study was to investigate of effects of sensory integration therapy (sit) on social interaction and sensory and motor performance in children with autism spectrum disorders (asd). methods:24 children with asd (22 boys, 2 girls), aged 6-12 years that matched on iq and gender, were randomly assigned to an experimental or control group. we requested participants of th...

Journal: :caspian journal of pediatrics 0
anahita khodabakhshi koolaee tehran soghra moghimi nargh qom

background: the aim of present study was to determine the influence of stress management on affective control and distress tolerance in mothers of children with sensory-motor disabilities. methods: this current study was a study with pretest-posttest and treatment group. the thirty mothers of children with sensory-motor disabilities were selected from sensory-motor disabilities center in qum by...

Anahita khodabakhshi koolaee, Soghra Moghimi Nargh,

Background: The aim of present study was to determine the influence of stress management on affective control and distress tolerance in mothers of children with sensory-motor disabilities. Methods: This current study was a study with pretest-posttest and treatment group. The thirty mothers of children with sensory-motor disabilities were selected from sensory-motor disabilities center in Qum...

Fatemeh Shahdadi, Hamid Sarhadi, Somayeh Sanjari,

Background: Spirulina platensis is a photosynthetic microalgae with fibrous filamentous that belongs to the cyanobacteria family. In this study, we investigated the effects of ethanol and methanol extracts as well as the powder of spirulina platensis microelements on the sensory and texture properties of the bread. Methods: In order to determine the texture characteristics, we applied a texture...

Journal: :مجله دانشگاه علوم پزشکی زنجان 0
مهدی قائمی m ghaemi مجید انصاری m ansari سعید محمدی s mohammadi

background & objective: outpatient surgery can be performed by general or spinal anesthesia. spinal anesthetic drugs have side effects. many anesthesiologists choose general anesthesia, because of its relative predictability and to avoid undesirable side effects associated with spinal anesthesia. for example lidocaine is frequently associated with transient neuroligic symptoms (tns). bupivacain...

امیری, سهراب, عبداللهی, محمدحسین, عیسی زادگان, علی, یعقوبی, ابوالقاسم,

Objectives The aim of this study was to evaluate the effect of emotion regulation strategies of cognitive appraisal and emotional suppression on autonomic nervous reactions based on high and low sensory processing sensitivity among students. Methods For this purpose, 500 students of Bu Ali Sina University of Hamadan were selected through a stratified sampling approach. Based on final score dis...

BACKGROUND: Chicken meat is susceptible to microbial and chemical contamination and using antimicrobial agents helps to prolong its shelf-life. OBJECTIVES: This study focuses on the effect of chitosan-based coating and Trachyspermum ammi essential oil on qualitative properties of refrigerated chicken fillet meat. MATERIAL and METHODS: chicken fillets treated with chitosan solution (2 %wv-1) and...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید