نتایج جستجو برای: sea foods

تعداد نتایج: 170559  

Journal: :jundishapur journal of microbiology 0
mohammad taghi hedayati invasive fungi research center, department of medical mycology and parasitology, school of medicine, mazandaran university of medical sciences, sari, ir iran saeid mahdavi omran infectious diseases & tropical medicine research center, and department of medical parasitology and mycology, babol university of medical sciences, babol, ir iran; infectious diseases & tropical medicine research center, and department of medical parasitology and mycology, babol university of medical sciences, babol, ir iran. tel: +98-1132199936 abbas soleymani department of ophthalmology, ayatollah rouhani hospital, babol university of medical sciences, babol, ir iran mojtaba taghizadeh armaki invasive fungi research center, department of medical mycology and parasitology, school of medicine, mazandaran university of medical sciences, sari, ir iran

results aflatoxins have been found in many food products in iran. conclusions it is necessary to detect aflatoxins in foods and food products as early as possible, before they enter human or animal bodies. there is a high consumption of milk and dairy products in iran, and the proper management of animal foods can help to decrease the aflatoxins in milk. evidence acquisition in consideration of...

Journal: :تحقیقات نظام سلامت 0
رضا غیاثوند استادیار، مرکز تحقیقات امنیت غذایی و گروه تغذیه، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. مریم اشرفی دانشجوی تغذیه، مرکز تحقیقات امنیت غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. الناز اشرف زاده دانشجوی تغذیه، مرکز تحقیقات امنیت غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. غلامرضا عسگری دانشجوی phd، مرکز تحقیقات امنیت غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. اکبر حسن زاده مربی، گروه آمار زیستی و اپیدمیولوژی، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران.

background: sound nutrition is very important in relationship with weight status especially in children. the aim of this study was to assess relationship between junk foods intake and weight in children aged 6-7. methods: this cross-sectional study was carried out in shahin shahr and meimeh in 2009. anthropometric measures were taken and 24-hour food recall was used for dietary data and were an...

2010
Titik Budiati

Salmon is a kind of fish which has good nutrition for human but it can be contaminated by heavy metal such as arsenic. In risk assessment , the provisional tolerable weekly intake (PTWI) for inorganic arsenic is 15 μg/kg b.w./week and the organic forms of arsenic present in sea foods need different consideration from the inorganic arsenic in water. There are no reports of toxicity in man or ani...

Amirjannati N Eslamian G, Hekmatdoost A Rashidkhani B Sadeghi MR

Background: Asthenozoospermia, a disorder of sperm motility, is a common cause of human male infertility and is found to play a role in approximately 19% of infertile patients. Epidemiological studies indicated a link between environmental pollutants, lifestyle changes, and dietary habits and infertility. In view of the fact that nutrition is coming to the fore as a major environmental factor, ...

Journal: :applied food biotechnology 0
carlos gómez gallego functional foods forum, faculty of medicine, university of turku seppo salminen functional foods forum, faculty of medicine, university of turku

background and objectives: novel probiotics and prebiotics designed to modulate the gut microbiota for improving health outcomes are in demand as the importance of the gut microbiota in human health is revealed. a review of the scientific literature regarding the current knowledge and novel species and novel oligosaccharides for the treatment of dysbiosis-associated diseases has been carried ou...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده هنر و معماری 1391

شهرها همواره به دلیل تمرکز محیطی کانون هجوم مخاطرات زیست محیطی می باشند و این مسئله به خصوص در شهرهای کشورهای درحال توسعه، نمود بیشتری می یابد. این مساله سبب وارد آمدن خسارات جبران ناپذیری به محیط زیست گشته است به گونه ای که محیط زیست به عنوان آسیب پذیرترین حوزه در توسعه شهرها به شمار می رود. به دنبال چنین اثرات منفی حاصل از رشد و توسعه بی برنامه بر روی محیط زیست، توجه به ارزیابی اثرات زیست محی...

Journal: :International journal for parasitology 2005
P A Conrad M A Miller C Kreuder E R James J Mazet H Dabritz D A Jessup Frances Gulland M E Grigg

Toxoplasma gondii affects a wide variety of hosts including threatened southern sea otters (Enhydra lutris nereis) which serve as sentinels for the detection of the parasite's transmission into marine ecosystems. Toxoplasmosis is a major cause of mortality and contributor to the slow rate of population recovery for southern sea otters in California. An updated seroprevalence analysis showed tha...

2010
Melissa A. Miller Barbara A. Byrne Spencer S. Jang Erin M. Dodd Elene Dorfmeier Michael D. Harris Jack Ames David Paradies Karen Worcester David A. Jessup Woutrina A. Miller

Although protected for nearly a century, California's sea otters have been slow to recover, in part due to exposure to fecally-associated protozoal pathogens like Toxoplasma gondii and Sarcocystis neurona. However, potential impacts from exposure to fecal bacteria have not been systematically explored. Using selective media, we examined feces from live and dead sea otters from California for sp...

Journal: :acta medica iranica 0
darabi a taleban fa esmaili m valaii n

equal amounts of carbohydrates from various foodstuffs do not increase blood glucose to the same extent. this study was carried out, therefore, in 1996 at the national nutrition and food technology research institute in tehran to determine the glycemic index of split pease, rice (binam), kidney beans, green peas, “lavash” bread and broad bean kernels. diabetic subjects were studied in a clinica...

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