To establish the effectiveness of a new phytosterol-containing spread derived from rice bran oil (RBO), a randomised, double-blind, cross-over human clinical trial was conducted over 12 weeks. A total of eighty mildly hypercholesterolaemic (total blood cholesterol level ≥ 5 and ≤ 7·5 mmol/l with a serum TAG level of ≤ 4·5 mmol/l) individuals were randomised into two groups (n 40). Group 1 consu...

Blackbirds cause locally serious losses to rice. The Denver Wildlife Research Center, U. S. Fish and Wildlife Service, and the Rice Research Station, Louisiana State University Agricultural Center have been cooperating in tests to determine the efficacy of methiocarb seed treatments for protecting sprouting rice in Louisiana from blackbird damage. Results from four field tests (1980, 1982, 1983...

Quality of rice seed is one of the most important determinants of yield. This in turn, directly impacts production and food security of a community, country and region. There are evidences to suggest that use of modern variety (MV) of rice seed can raise the produce by 15 percent to 20 percent. In South Asia, more particularly Bangladesh and India, given the status of rice as a staple food, foo...

Weedy rice is a close relative of domesticated rice (Oryza sativa) that competes aggressively with the crop and limits rice productivity worldwide. Most genetic studies of weedy rice have focused on populations in regions where no reproductively compatible wild Oryza species occur (North America, Europe and northern Asia). Here, we examined the population genetics of weedy rice in Malaysia, whe...

Chitosan was modified with sodium hydroxide and polymerized in water with plant growth regulators, microfertilizer and other additives to give a novel environmentally friendly seed coating agent for rice. The results showed the seed coating agent has obvious biological effect through the germination test, bacteriostasis test, toxicological security test and field experiment. Compared with the t...

Cultivated rice fields worldwide are plagued with weedy rice, a conspecific weed of cultivated rice (Oryza sativa L.). The persistence of weedy rice has been attributed, in part, to its ability to shatter (disperse) seed prior to crop harvesting. In the United States, separately evolved weedy rice groups have been shown to share genomic identity with exotic domesticated cultivars. Here, we inve...

Seed development dedicates to reserve synthesis and accumulation and uncovering its genetic and biochemical mechanisms has been a major research focus. Although proteomic and transcriptomic analyses revealed dynamic changes of genes and enzymes involved, the information regarding concomitant metabolic changes is missing. Here we investigated the dynamic metabolic changes along the rice grain de...

The present study reports the composition and variation of fatty acids, sterols, tocopherols and γ-oryzanol among selected varieties namely Basmati Super, Basmati 515, Basmati 198, Basmati 385, Basmati 2000, Basmati 370, Basmati Pak, KSK-139, KS-282 and Irri-6 of Pakistani rice (Oryza sativa L). Oil content extracted with n-hexane from different varieties of brown rice seed (unpolished rice) ra...

Seed size is closely related to fitness of wild plants, and its modification has been a key recurring element in domestication of seed/grain crops. In sorghum, a genomic and morphological model for panicoid cereals, a rich history of research into the genetics of seed size is reflected by a total of 13 likelihood intervals determined by conventional QTL (linkage) mapping in 11 nonoverlapping re...