نتایج جستجو برای: rapeseed hybrids

تعداد نتایج: 22820  

Journal: :Molecular plant breeding 2021

The Polima system of cytoplasmic male sterility (Pol CMS) was widely used for hybrid seed production, but with high probability occurrence maternal false due to the fertility CMS line greatly affected by ambient temperature, therefore, detection hybrids is key purity identification. In present study, SSR markers were designed based on flanking sequences Pol restorer gene  Rfp , and applica...

2012
T. Zhang L. Liu X. S. Piao

Two experiments were conducted to establish a digestible energy (DE) content prediction model of rapeseed meal for growing-finishing pig based on rapeseed meal's chemical composition. In experiment 1, observed linear relationships between the determined DE content of 22 rapeseed meal calibration samples and proximate nutrients, gross energy (GE) and neutral detergent fiber (NDF) were used to de...

2005
Hans Demmelmair Ilse Broekaert Katharina Münch Marian Trak-Fellermeier Berthold Koletzko

Olive and rapeseed oil are both considered beneficial for lipid metabolism because of their high content of monounsaturated fatty acids. We compared postprandial lipid metabolism after test meals with these plant oils including hydrogenated plant oil as a reference. Subjects and Methods: Twenty normolipidemic subjects (age: 25.1±4.9 year, M±SEM, body mass index 21.5±0.6 kg/m) underwent three on...

2017
Thaïs Génard Philippe Etienne Sylvain Diquélou Jean-Claude Yvin Cécile Revellin Philippe Laîné

In this study we tested whether legumes can improve the growth and N and S nutrition of rapeseed in an intercropping system and compared the effect of mixtures on legume N-fixation and soil N-resources. Rapeseed was cultivated in low N conditions in monocrops using one (R) or two plants (RR) per pot and in mixtures with lupine, clover or vetch. The R monocrop was the most relevant control, intr...

2011
L. Zhong

A pot experiment was conducted to study the effects of arsenic (As) and sulfur (S) interaction on yield and their accumulation and distribution in rapeseed (Brassica napus L.). The results showed that (1) at the same level of S treatment, application of As significantly decreased rapeseed grain and biomass yield; (2) Application of S significantly increased the grain and biomass yield of rapese...

2013
Zhi-Yong Hu Wei Hua Liang Zhang Lin-Bin Deng Xin-Fa Wang Gui-Hua Liu Wan-Jun Hao Han-Zhong Wang

BACKGROUND Rapeseed (Brassica napus L.) is an important oil crop in the world, and increasing its oil content is a major breeding goal. The studies on seed structure and characteristics of different oil content rapeseed could help us to understand the biological mechanism of lipid accumulation, and be helpful for rapeseed breeding. METHODOLOGY/PRINCIPAL FINDINGS Here we report on the seed ult...

Journal: :The British journal of nutrition 2001
F Schöne M Leiterer H Hartung G Jahreis F Tischendorf

I in the chain sow diet --> blood serum of sow --> sow milk --> piglet serum was investigated in two experiments with a total of eighty-one sows and their piglets. In experiments conducted during the last trimester of gravidity and the 28 d of lactation, diets with glucosinolates (1.9 mmol/kg diet via 100 g ground rapeseed/kg diet (Expt 1) and 2.1 and 4.2 mmol/kg diet via 75 and 150 g rapeseed ...

2011
Ehsan Oskoueian Norhani Abdullah Rudi Hendra Ehsan Karimi

Evaluation of abundantly available agro-industrial by-products for their bioactive compounds and biological activities is beneficial in particular for the food and pharmaceutical industries. In this study, rapeseed meal, cottonseed meal and soybean meal were investigated for the presence of bioactive compounds and antioxidant, anti-inflammatory, xanthine oxidase and tyrosinase inhibitory activi...

2014
Aleksandra Szydłowska-Czerniak Agnieszka Tułodziecka

Ultrasound-assisted extraction (UAE) and conventional solid-liquid extraction were applied to extract total antioxidants from two rapeseed varieties. The antioxidant capacities (AC) of winter and spring rapeseed cultivars were determined by four different analytical methods: ferric reducing antioxidant power (FRAP), cupric reducing antioxidant capacity (CUPRAC), 2,2'-diphenyl-1-picrylhydrazyl (...

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