نتایج جستجو برای: raisin concentrate

تعداد نتایج: 49409  

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
میلاد امینی زاده دانشجوی کارشناسی ارشد اقتصاد کشاورزی دانشکدة اقتصاد و توسعة کشاورزی، دانشگاه تهران حامد رفیعی استادیار اقتصاد کشاورزی دانشکدة اقتصاد و توسعة کشاورزی، دانشگاه تهران اندیشه ریاحی کارشناسی ارشد اقتصاد کشاورزی دانشکدة اقتصاد و توسعة کشاورزی، دانشگاه تهران راضیه شنگایی دانشجوی کارشناسی ارشد اقتصاد کشاورزی دانشکدة اقتصاد و توسعة کشاورزی، دانشگاه تهران الهام مهرپرور حسینی دانشجوی دکتری اقتصاد کشاورزی دانشکدة اقتصاد و توسعة کشاورزی، دانشگاه تهران

raisin is one of the most important agricultural products in iran. iran after the turkey and america countries is the third largest exporter of raisin in world. using the indices of export advantage, import advantage, concentration ratios and the herfindahl-hirschman, have been analyzed to check the state trade and market structure of export and import of raisin product in the world during 2001...

Journal: :اقتصاد و توسعه کشاورزی 0
جولایی جولایی کاظم نژاد کاظم نژاد

abstract comparative advantage is an economic term which is used to compare potential and actual production capacity of a country in a given commodity with the rest of the world. therefore, researches in this field could have a dual approach. in one hand it could demonstrate country’s production capacity in the production of commodities that are not produced yet and in the other hand it can ill...

Journal: :Planta medica 2010
Tae Kyung Hyun Seung Hee Eom Chang Yeon Yu Thomas Roitsch

Hovenia dulcis Thunb., known as Japanese raisin tree, is commonly found in East Asia. It has a long history as a food supplement and traditional medicine in Japan, China and Korea, but is little known and used in Western countries so far. This minireview summarizes traditional uses and current knowledge on the pharmacology and phytochemistry of H. duclcis and covers, in particular, literature f...

2016
Chiara Di Lorenzo Enrico Sangiovanni Marco Fumagalli Elisa Colombo Gianfranco Frigerio Francesca Colombo Luis Peres de Sousa Ahmet Altindişli Patrizia Restani Mario Dell’Agli

Raisins (Vitis vinifera L.) are dried grapes largely consumed as important source of nutrients and polyphenols. Several studies report health benefits of raisins, including anti-inflammatory and antioxidant properties, whereas the anti-inflammatory activity at gastric level of the hydro-alcoholic extracts, which are mostly used for food supplements preparation, was not reported until now. The a...

Journal: :Applied Biological Chemistry 2021

Abstract China is one of the main producers in worldwide raisin market. Most China’s raisins are produced Xinjiang where Thompson seedless grape ( Vitis vinifera L.cv.Thompson seedless) variety green raisin. However, browning during drying has been well-acknowledged as primary factor affecting development industry. Data independent acquisition (DIA)-based protein profiling was performed on fres...

Journal: :Journal for the Integrated Study of Dietary Habits 2012

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